Savory vegan

These low-carb savory vegetable muffins combine a vegan egg tofu mixture & veggies for a healthy breakfast. The recipe can be made soy-free.

These are the absolute best vegetarian and vegan Philly cheesesteaks! These plant-based cheesesteaks are made with chewy, savory seitan beef, a dairy-free provolone cheese sauce, and lots of sautéed peppers and onions. The toasted crunchy yet fluffy hoagie is coated in a delicious garlic butter (vegan of course!). These veggie sandwiches are super simple to make, perfect for lunch or dinner.

Spinach quesadillas with eggplant & homemade vegan cheese! This easy to make recipe is plant-based, healthy and made with grain-free gluten-free tortillas!

Super delicious & easy vegan mini quiches made with tofu, spinach, sun-dried tomatoes, puff pastry, and pistachios. Ready in under 35 minutes, these are the perfect snack or savory breakfast option. They're also great to meal prep and add to your weekday lunches.

This vegan jambalaya is hands down the best ever! It’s super easy to make in 1-pot with vegan sausage, rice and veggies, and loaded with bold and zesty flavors.

This vegan spinach quiche is creamy, cheesy & delicious! It's an easy vegan quiche recipe baked in homemade pie crust. Perfect for breakfast, brunch & lunch

These vegan savoury muffins are moist, packed with vegetables, and come together in one bowl! You can easily customise these muffins to suit your own tastes.

These incredibly tasty vegan sausage rolls will be your new go-to savory snack. Flaky homemade vegan puff pastry and a flavorful meaty soy and chickpea filling full of herbs and seasonings. They're also nut-free!

Marry Me Chickpeas is so utterly creamy and delicious that you’re likely to get a proposal out of it! Kidding aside, this incredibly tasty dish has an irresistible tomato-based sauce and you can dig in in just 20 minutes.

Vegan Breakfast Burritos with a creamy cashew garlic dip. This easy to make recipe contains simple ingredients only, is healthy and can be made gluten-free.