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Roast beef cooking time chart

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How to Cook the Perfect Holiday Roast

Be the host with the roast - learn how to select the best beef roast & cook to your desired doneness. Serve a perfect holiday roast w/ tips from our experts.

Cut, Searing, Heat, Resting, Color, Temps . . . knowing these six quick techniques gives you the foundation for a perfect roast every time.

Cut, Searing, Heat, Resting, Color, Temps . . . knowing these six quick techniques gives you the foundation for a perfect roast every time.

How To Roast Beef - Choosing the beef, how to roast, cooking temperatures and times.

Choosing the Beef: Bolar blade roasts are economical and have good beef flavour. The eye fillet/tenderloin is a very tender beef roast. It’s mild in flavour and deliciously juicy. Eye round/girello…

The proper beef cooking times and the correct beef cooking temperatures are extremely important. The optimum flavor and tenderness of various cuts of beef can be consistently achieved when care is taken to follow the recommended time and temperature guidelines for cooking beef.

The proper beef cooking times and the correct beef cooking temperatures are extremely important. The optimum flavor and tenderness of various cuts of beef can be consistently achieved when care is taken to follow the recommended time and temperature guidelines for cooking beef.

Learn how to perfectly cook a prime rib ribeye roast in the oven with this easy recipe and video. Find cooking tips to ensure a bone-in or boneless ribeye roast is tender and juicy. Learn how to make the best prime rib for holiday and special occasions.

11 · 40 minutes · Learn how to cook a delicious ribeye roast.

Ingredients

Meat
  • 6 lb Ribeye, roast
Baking & Spices
  • 1/2 tsp Pepper, fresh cracked
  • 1 tbsp Salt
Oils & Vinegars
  • 3 Tablepoons vegetable oil
Love beef?   A Dijon and Fresh Herb Rub, then Peppery Horseradish Sauce make this roast extra special!

36 · Love beef? A Dijon and fresh herb rub make this roast extra special.

Ingredients

Meat
  • 4 lb Beef rib roast
Produce
  • 3 clove Garlic
  • 3/4 cup Parsley, fresh
Condiments
  • 1/3 cup Dijon mustard, country-style
  • 1 1/3 tbsp Horseradish sauce
Baking & Spices
  • 1/4 tsp Pepper, coarsely ground
Oils & Vinegars
  • 1 tbsp Olive or vegetable oil
Dairy
  • 1 cup Sour cream, reduced-fat or regular
Other
  • 1 1/2 tablespoons chopped fresh or 1 1/2 teaspoons dried rosemary leaves
Which Roast is Right for your meal?

There are a lot of different cuts of roast beef, but how do you know which roast to buy? Whether you're looking for the right roast for a quick weeknight dinner, or trying to impress your future in-laws, this guide will help you to make the right decisions at the meat counter.

How to cook perfectly Medium Rare Roast Beef and Gravy

A good joint of quality beef topside isn't cheap. For a few years I was always the one to cook it, as Andy was worried he'd mess it up. Once he'd perfected how to cook perfectly Medium Rare Roast Beef using the High Temperature method just the way we liked it, his roast beef was better than mine. Lucky break for me then. Though I still make the gravy.

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