Red Velvet Cake
Discover Pinterest’s 10 best ideas and inspiration for Red Velvet Cake. Get inspired and try out new things.
525 · 40 minutes · how to make an authentic red velvet layer cake with cream cheese frosting. If you've been wondering how to make a REAL red velvet cake, you need to try this recipe!
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 14 oz All-purpose flour
- • 1 tsp Baking soda
- • 2 tbsp Cocoa powder
- • 1 tbsp Food coloring, red
- • 14 oz Granulated sugar
- • 26 oz Powdered sugar
- • 1 1/4 tsp Salt
- • 1 1/2 tsp Vanilla
Oils & Vinegars
- • 4 oz Vegetable oil
- • 1 tbsp White vinegar
Dairy
- • 14 oz Butter, unsalted
- • 8 oz Buttermilk
- • 12 oz Cream cheese
Cupcake Project saved to Cake recipes
Looking for the best red velvet cake? We tried 9 popular internet recipes in search of the best red velvet cakes!
Tina Rowe saved to pancakes, & things
The BEST Red Velvet Cake Recipe with Sweet Cream Cheese Frosting. Tips and tricks for making perfect red velvet cake. How to make homemade red velvet cake.
Tracy Beard saved to yummo
260 · 55 minutes · The BEST Red Velvet Cake recipe ever! Ultra moist, buttery, tender and soft cake with the most perfect red velvet flavor. Topped with easy cream cheese frosting. This cake is perfect for Valentine's Day or for any red velvet lover in your life!
Ingredients
Refrigerated
- • 1 Egg yolk, large
- • 2 Eggs, large
Baking & Spices
- • 2 1/4 cups All-purpose flour
- • 1/2 tsp Baking powder
- • 1 tsp Baking soda
- • 1/4 tsp Cinnamon, ground
- • 1/4 cup Cocoa powder, unsweetened natural
- • 3 tsp Gel food coloring, red
- • 2 cups Granulated sugar
- • 4 cups Powdered sugar
- • 1 tsp Sea salt, fine
- • 4 tsp Vanilla
Oils & Vinegars
- • 1 tsp Distilled white vinegar
- • 1/2 cup Vegetable oil, fresh
Dairy
- • 3 stick Butter, unsalted
- • 1 cup Buttermilk
- • 16 oz Cream cheese
Liquids
- • 1/2 cup Coffee or boiling water, plain hot
Rebecca Woontner saved to Things to Cook
40 · 70 minutes · This is the BEST red velvet bundt cake recipe...if not the best red velvet cake recipe. It's incredibly moist and coated in a silky cream cheese glaze.
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 2 1/2 cups All purpose flour **see notes
- • 1 tsp Baking soda
- • 3 tbsp Cocoa powder, unsweetened
- • 2 tbsp Food coloring, red
- • 2 cups Granulated sugar
- • 2 cups Powdered sugar
- • 1 tsp Salt
- • 2 1/2 tsp Vanilla
Oils & Vinegars
- • 3/4 cup Canola or vegetable oil
- • 1 tsp White vinegar
Dairy
- • 1/2 cup Butter, unsalted
- • 1 cup Buttermilk
- • 4 oz Cream cheese
- • 3 tbsp Milk
babyrockmyday.com saved to Baking: Kuchen / Cakes
La Red Velvet cake è una torta di origine americana strepitosa, grazie al suo Pan di Spagna rosso intenso e alla farcitura a strati con un frosting bianco.
Ingredients
Ingredients
- • 125 g yogurt bianco
- • 125 g latte intero
- • 1 cucchiaio succo di limone
- • 280 g farina 00
- • 3 uova
- • 200 g zucchero
- • 180 g olio di semi di girasole
- • 10 g cacao amaro in polvere
- • 1 cucchiaino estratto di vaniglia
- • 1 cucchiaino colorante rosso in polvere (oppure in gel)
- • 1 cucchiaio aceto bianco
- • 1 cucchiaino bicarbonato
- • 125 g mascarpone
- • 250 ml panna già zuccherata
- • 1 cucchiaino estratto di vaniglia
- • fragole q.b. (oppure frutta a piacere)
259 · 55 minutes · The BEST Red Velvet Cake recipe ever! Ultra moist, buttery, tender and soft cake with the most perfect red velvet flavor. Topped with easy cream cheese frosting. This cake is perfect for Valentine's Day or for any red velvet lover in your life!
Ingredients
Refrigerated
- • 1 Egg yolk, large
- • 2 Eggs, large
Baking & Spices
- • 2 1/4 cups All-purpose flour
- • 1/2 tsp Baking powder
- • 1 tsp Baking soda
- • 1/4 tsp Cinnamon, ground
- • 1/4 cup Cocoa powder, unsweetened natural
- • 3 tsp Gel food coloring, red
- • 2 cups Granulated sugar
- • 4 cups Powdered sugar
- • 1 tsp Sea salt, fine
- • 4 tsp Vanilla
Oils & Vinegars
- • 1 tsp Distilled white vinegar
- • 1/2 cup Vegetable oil, fresh
Dairy
- • 3 stick Butter, unsalted
- • 1 cup Buttermilk
- • 16 oz Cream cheese
Liquids
- • 1/2 cup Coffee or boiling water, plain hot
Tryphenia McRae Alivandi saved to Cakes
The only Red Velvet Cake recipe you'll ever need! It's soft, moist, fluffy, rich, strikingly beautiful and decadently delicious. A cake fit for any
Sheila Elwood saved to Caramel cake recipe
Watch popular Red Velvet Cake videos
