Pumpkin and feta

Everyday food – love those leftovers!

This Pumpkin Feta Pasta recipe celebrates classic flavours and is super creamy. Perfect dinner for the family which is easy to make.

Flaky golden pastry filled with caramelised onions, roasted sweet pumpkin and crumbled feta.

Servings: 4 - 5 people Calories: 264 kcal Ingredients: Pumpkin: 600 g / 1.2 lb pumpkin (after peeling), cut into 3cm / 1.25" cubes (Note 1) 1 1/2 tbsp olive oil Salt and pepper Dressing: 2.5 tbsp / 50 ml extra virgin olive oil 2 tbsp balsamic vinegar 1 tbsp honey Salt and pepper Salad: 1/4 cup / 35g pine nuts (Note 2) 150 g / 5 oz baby spinach leaves (4 handfuls) 60 g / 2 oz feta , crumbled (or more!!) Instructions Preheat oven to 220C/430F (standard) or 200C/390F (fan/convection). Toss…

This homemade pumpkin spinach and feta quiche is a delicious way of using up any leftover pumpkin you might have. It's also delicious with butternut squash.

Roasted Pumpkin

Pumpkin Feta Frittata 1

These savoury muffins were a top seller at the bakery I once worked in, served with a lovely tomato relish made with mustard seed and a hint of curry powder. Honestly, these are about…

Recipe video above. A seriously delicious, low-effort way to serve roast pumpkin: with a dash of maple syrup for extra caramelisation, a kick of chilli, warm crunch of walnuts and salty pops of creamy feta.Serves 3 as a main or 6 as a side. I made this with pumpkin but it is just as delicious made with squash or sweet potato!

Gluten free, nut free, FODMAP friendly, adaptable to be dairy free

This Spicy Roasted Pumpkin recipe is a quick and easy gluten free side dish with sweet caramelized honey, feta cheese and pumpkin seeds.

During the summer while I was enjoying some tasty zucchini (or summer squash) and feta fritters I wondered if a winter squash version would work. I had previously done a savoury pumpkin pie that I

Perfect for using up your Halloween pumpkins, this delicious vegetarian dish has a wonderful balance of flavour with the sweet roasted pumpkin and the salty feta.

A delicious vegetarian dish, sweet butternut squash, charred corn, fresh herbs, feta cheese & seeds, great as a side or vegetarian main.

This Pumpkin Feta Pasta recipe celebrates classic flavours and is super creamy. Perfect dinner for the family which is easy to make.

This hot honey hasselback squash is made with butternut squash, topped with creamy feta and crunchy pepitas. It's heaven!

🍂 Cozy up with this fall-inspired Baked Feta Pasta with Pumpkin and Sage! 🧀🎃 A seasonal twist on the viral dish that took the internet by storm. Sweet roasted pumpkin, creamy feta, and aromatic sage come together in this easy, one-pan meal perfect for chilly autumn nights. 🍁 Whether you’re looking for a quick weeknight dinner or a comforting recipe for fall gatherings, this pasta is sure to impress. #BakedFetaPasta #FallRecipes #PumpkinSage #EasyDinner #ComfortFood #OnePanMeal…

Looking for a delicious fall-inspired dish? Try this Crispy Honey-Roasted Butternut with Cranberries, Feta & Pumpkin Seeds! 🍂✨ This sweet and savory recipe is a perfect side dish or a light vegetarian main. The crispy butternut squash pairs beautifully with tart cranberries, creamy feta, and crunchy pumpkin seeds for a delightful flavor explosion! Here’s what you’ll need: 1 butternut squash, peeled and chopped into 1-inch pieces 1 tablespoon olive oil 1/2 teaspoon garlic powder 1/2…

This pumpkin and feta frittata is a healthy and delicious lunch or fuss free dinner. This recipe is gluten free and veggie packed.