Pulled pork smoker recipes

It's time to fire up that smoker and make the BEST Pulled Pork that you have ever had. With just a few simple ingredients and techniques, you will have fall apart, tender, shredded pork that makes for a great picnic recipe to feed a crowd! Use in sandwiches, tacos, nachos, salads, and more!

Making incredibly tender, juicy and flavorful Smoked Pulled Pork is easier than you might think. Combine the perfect rub with an overnight brine, and a low and slow smoke, to create melt in your mouth Texas-style pulled pork!

Sweet & Savory fall apart tender finger licking good Pulled Pork! This is such an easy recipe! Only a few simple ingredients, dry rub, and smoker and lots of time are all that's required!

Master the art of smoking pork butt at 250°F with this easy-to-follow recipe. This low and slow method ensures a juicy interior and crispy bark on the outside, perfect for pulled pork sandwiches or serving as a BBQ main dish. Whether you're using a pellet smoker or an electric smoker, this smoked pork shoulder is melt-in-your-mouth good. Save the recipe to try it at your next cookout!

As a competition BBQ Team, we spend a lot of time smoking meat - We mean A LOT. Trust us, this is the best smoked pork belly recipe out there! Check out our signature recipe for a versatile and delicious cut of meat. You can watch the recipe video on our here: https://www.youtube.com/watch?v=dWXQjA-CmfA&t=28s&pbjreload=101

Smoky, juicy, and utterly delicious! Explore our Pellet Grill Pulled Pork Recipe for a taste bud-tingling experience.| best pulled pork recipe, best pulled pork recipe, how to make pulled pork, easy pulled pork recipe |

Moist, tender, and packed full of flavor, this Traeger Pulled Pork is easy to make and is guaranteed to excite your tastebuds.

Using our method for pellet grill pulled pork will help you make a perfectly cooked, easy-to-shred, low and slow pork butt.

Indulge in the ultimate BBQ experience with this easy Traeger smoked pulled pork butt recipe, mouthwatering flavors & tender, juicy meat

How to Smoke Pork Butt (Pork Shoulder) for the most tender and flavorful Smoked Pulled Pork.

This smoked pulled pork is pork shoulder coated in a homemade spice rub, then smoked until tender and flavorful.

With shreds of succulent pork in a rich BBQ sauce, this is the ultimate smoked pork butt recipe. For the best flavor, rub the pork butt with the spice rub 1-2 days before smoking. The secret to achieving tender pulled pork is to first smoke the pork directly on the grates, infusing it with smoke flavor, then finish cooking it in a dutch oven or heavy lidded pot in a mixture of barbecue sauce and apple cider vinegar. This allows the pork to braise, turning it succulent and juicy, not dry. You…

This AMAZINGLY juicy and tender BBQ Smoked Pulled Pork is made on a GAS grill! Get that unique smoky flavor you love without investing in an actual smoker. It's an easy recipe that is pretty hands-off. The flavor is legit. The meat just falls apart, and you get that crispy blackened edge that only comes from outdoor cooking!

Smoked Pork Shoulder is a reader favorite around here! The pork rub and preparation results in such a flavorful pulled pork recipe that is fall-off-the-bone tender. This recipe is perfect for a crowd or family gathering and we love making it all year round (although it is extra amazing in the summer). The post is packed with FAQs and tips so you can easily follow along - no need to be intimidated of this recipe! It's Whole30, Paleo, Gluten Free and Dairy Free.

A guide to making lower calorie pulled pork on a Traeger grill using boneless pork loin and a sweet and spicy BBQ sauce.

Make this Texas-style Pulled Pork Rub to perfectly season a pork shoulder or pork butt for the smoker, slow cooker or Instant Pot!

Get tender, smoky perfection with our easy Smoked Pork Butt recipe, featuring a flavorful dry rub and homemade BBQ sauce.

Upgrade your favorite tacos, nachos and enchiladas with these tender smoked carnitas! Pork shoulder is cooked low and slow on the smoker and then finished in a citrusy braise until it transforms into melt-in-your-mouth shredded meat. These pork carnitas are perfect for serving a large crowd, and you will get so many uses out of this one recipe.

Smoked Pork Shoulder that's fall-apart tender with flavorful! It's rubbed with seasonings and cooked low and slow for perfect pulled pork!

This low and slow smoked pork butt is melt-in-your-mouth tender, and the flavor is unbelievable. It's perfect for serving on its own or for making a sandwich. Make this smoked pork butt when you need to feed and impress a crowd at your next barbecue.