Pound Cake
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Best Pound Cake recipe, buttery, flavorful, moist cake|Simple & Easy recipe to give you a perfectly soft, rich, delicious traditional vanilla pound / loaf cake.
Karol Sanguine saved to Desserts
This rich, buttery and sweet Cream Cheese Pound Cake is everyone's favorite, as breakfast, afternoon tea or dessert. This pound cake recipe is a keeper.
Maloyartworks saved to Cakes
770 · This Old Fashioned Pound Cake recipe is one my mother made often throughout my childhood. Dense and buttery, this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping.
770 · This Old Fashioned Pound Cake recipe is one my mother made often throughout my childhood. Dense and buttery, this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping.
Ingredients
Refrigerated
- • 6 Eggs, large
Baking & Spices
- • 2 cups All-purpose flour
- • 2 cups Granulated sugar
Dairy
- • 2 softened sticks 1 cup unsalted butter, unsalted
Melchor saved to Butter cake
8 · 45 minutes · The Million Dollar Pound Cake recipe is rich and buttery. Serve a slice of this homemade pound cake with fresh summer berries like strawberries and blueberries. Then top each serving of pound cake with whipped cream. Optionally make a blueberry sauce and pour it over each serving.
Ingredients
Produce
- • 1 Fruit, fresh
Refrigerated
- • 6 Eggs, large
Baking & Spices
- • 4 cups All-purpose flour, unbleached
- • 1 tsp Almond extract, pure
- • 3 cups Granulated sugar
- • 2 tsp Vanilla extract, pure
Dairy
- • 1 lb Butter, unsalted
- • 3/4 cup Milk
Flour On My Face saved to FLOUR ON MY FACE
Vanilla Pound Cake is a classic recipe that's sweet, dense, and incredibly EASY to make with simple ingredients and bakes in only 60 minutes!
I love making this simple and easy Paula Deen pound cake recipe. Top it with a little vanilla glaze and some fresh fruit and you're golden!
Brianna Kuhlenberg saved to Cake recipes
Old Fashioned Blue Ribbon Pound Cake ~ Dense, moist, buttery, and sweet.
Sandra Burnes saved to Dessert Recipes
68 · 40 minutes · Classic Southern Pound Cake is perfectly moist and buttery with just the right amount of sweetness. The texture is wonderfully tender and it has a thick layer of crackly crust on top.
Ingredients
Refrigerated
- • 2 Egg yolks, large
- • 4 Eggs, large
Baking & Spices
- • 3 cups All-purpose flour
- • 1 tsp Salt
- • 3 cups Superfine sugar
- • 2 tsp Vanilla extract
Dairy
- • 1 1/2 cups Butter, unsalted
- • 6 oz Cream cheese
- • 1/4 cup Half-and-half
Vanessa L'Abbate saved to Desserts
Turn pantry staples into this big and beautiful Million Dollar Pound Cake recipe and serve a Southern classic for dessert.
Eleanor Nebe saved to Cakes
97 · 70 minutes · A dense and moist lemon pound cake drizzled with a sweet sugar glaze.
Ingredients
Produce
- • 2 tbsp Lemon, zest
Refrigerated
- • 4 Eggs
Condiments
- • 1/4 cup Lemon juice
Baking & Spices
- • 2 tsp Baking powder
- • 3 tbsp Cornstarch
- • 2 3/4 cup Flour
- • 2 tsp Lemon extract
- • 1 cup Powdered sugar
- • 1 tsp Salt
- • 2 cups Sugar
Dairy
- • 2 sticks Butter
- • 11/16 cup Milk
- • 1/4 cup Sour cream
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