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Potato gnocchi recipe

Discover Pinterest’s 10 best ideas and inspiration for Potato gnocchi recipe. Get inspired and try out new things.
I find that people are sometimes intimidated by making fresh gnocchi dough, but once you try it, you’ll be surprised by just how easy it is. Even Jade can do it! They turn out so soft and pillowy – you’ll never want to go back to store-bought gnocchi after you try it fresh.

I find that people are sometimes intimidated by making fresh gnocchi dough, but once you try it, you’ll be surprised by just how easy it is. Even Jade can do it! They turn out so soft and pillowy – you’ll never want to go back to store-bought gnocchi after you try it fresh.

Ingredients

Produce
  • 1 1/2 lbs Russet potato
Refrigerated
  • 1 Egg, large
Baking & Spices
  • 1 cup All purpose flour
  • 1/4 tsp Black pepper, freshly ground
  • 1/2 tsp Salt
Homemade Potato Gnocchi is easy to make with this foolproof recipe. Simply rice Russet potatoes, mix them with flour and egg, shape into pillows, and then boil until light, fluffy, and tender. Serve these Italian dumplings with a lemon garlic and sage butter sauce, or fancy it up with some fresh pesto or bolognese.

4 · You might be surprised how easy it is to make Potato Gnocchi at home! It is simple to rice Russet potatoes, mix them with flour and egg, shape them into pillows, and then boil them to get that light and fluffy texture.

Ingredients

Produce
  • 2 lb Russet potatoes
Refrigerated
  • 1 Egg
Baking & Spices
  • 1 1/2 cups Flour
  • 1 tsp Salt
Quick Potato Gnocchi Recipe | Epicurious

2 · Instant potatoes turn this gnocchi recipe into a breezy, 15-minute affair rather than an hours-long commitment.

Ingredients

Ingredients
  • 1 cup instant mashed potato flakes
  • 1 cup all-purpose flour, plus more
  • 1 large egg
  • ¾ teaspoon salt
  • 3 tablespoons butter, melted, or extra-virgin olive oil
  • Freshly grated Parmesan, black pepper, and chopped parsley, for garnishing (optional)
single gnoccho

Potato gnocchi, when made from real potatoes and an authentic Italian recipe, are incredibly delicious and not too difficult to make!

This Garlic Butter Parmesan Fried Gnocchi is such an easy and flavorful dish. It’s ready in only 15 minutes and you only need a handful of ingredients to make this into the perfect weeknight dinner for 2 or an amazing appetizer for 4.

This Garlic Butter Parmesan Fried Gnocchi is such an easy and flavorful dish. It’s ready in only 15 minutes and you only need a handful of ingredients to make this into the perfect weeknight dinner for 2 or an amazing appetizer for 4.

Ingredients

Dairy
  • 4 tbsp Butter, unsalted
How to Make Sweet Potato Gnocchi

50 · 90 minutes · This Sweet Potato Gnocchi recipe is an autumn-inspired take on gnocchi. Fluffy, tender, and melt in your mouth with a buttery sage and rosemary sauce.

Ingredients

Produce
  • 2 cloves Garlic
  • 1 Handful Sage and rosemary, fresh
  • 3 cups Sweet potato
Refrigerated
  • 1 Egg
Baking & Spices
  • 1 1/2 cups Flour
  • 1 tsp Salt
Dairy
  • 2 tbsp Butter
  • 1/4 cup Heavy cream
  • 1/4 cup Parmesan
Homemade Potato Gnocchi Recipe

Learn how to make gnocchi with just 4-ingredients! This easy recipe makes gnocchi so pillow-y & delicious, you won't go back to store bought.

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