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Portuguese bread

Discover Pinterest’s 10 best ideas and inspiration for Portuguese bread. Get inspired and try out new things.
These traditional Portuguese rolls are the perfect buns for making bifanas or stuffing with your favorite sandwich fillings. #portuguese #rolls #bread #baking

49 · These traditional Portuguese rolls are the perfect buns for making bifanas or stuffing with your favorite sandwich fillings. #portuguese #rolls #bread #baking

Ingredients

Baking & Spices
  • 2 1/4 tsp Active dry yeast
  • 5 cups Bread flour
  • 1 Cornmeal
  • 1 tbsp Granulated sugar
  • 1 tbsp Table salt
Dairy
  • 2 tbsp Butter, salted or unsalted
Liquids
  • 2 cup Water
Portuguese Sweet Bread -- Grandma's Recipe

This Portuguese sweet bread recipe -- or Easter bread -- has been passed down through several generations; serve warm with a pat of butter!

Portuguese Sweet Bread Recipe | In Good Flavor

This Portuguese Sweet Bread is just like the one from the bakeries. Serve as is or buttered and grilled. It's amazing!

Ingredients

Refrigerated
  • 4 Egg
Baking & Spices
  • 2 tbsp Active dry yeast
  • 5 1/2 cups All-purpose flour
  • 1 tsp Salt
  • 3/4 cup Sugar
Bread & Baked Goods
  • 8 inch Cake pans, round
  • 1 Pastry brush
Dairy
  • 1/2 cup Butter
  • 1 cup Milk
Liquids
  • 1/4 cup Water
Other
  • Food thermometer
Portuguese Rolls

My husband came home from work with special homemade rolls that one of his co-workers had brought in for a pot luck celebration. We couldn’t believe that any of them were leftover! They had a…

This Portuguese corn bread, like all of the other loaves produced from recipes printed in Artisan Bread in Five Minutes A Day, is delicious. Also, this isn't the typical, sweet, cake-like creation most often associated with the word "cornbread." // alexandracooks.com

1 · 45 minutes · From Artisan Bread in Five Minutes A Day by Jeff Hertzberg and Zoë François

Ingredients

Baking & Spices
  • 1 1/2 tbsp Kosher or other coarse salt
  • 1 1/2 cups Stone-ground or standard cornmeal
  • 1 1/2 tbsp Yeasts, granulated
Liquids
  • 3 cups Water
Other
  • 5 cups (22.5 oz.) unsifted, unbleached, all-purpose white flour, measured with the scoop-and-sweep method
Easy Portuguese sweet bread recipe using all-purpose flour, eggs, sugar, yeast, butter, milk. Also called pão doce or massa sovada, Portuguese sweet bread is best served warm with butter. The perfect Easter bread!

18 · 50 minutes · Easy Portuguese sweet bread recipe using all-purpose flour, eggs, sugar, yeast, butter, milk. Also called pão doce or massa sovada, Portuguese sweet bread is best served warm with butter. The perfect Easter bread!

Ingredients

Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 2 1/2 tsp Active dry yeast
  • 5 1/2 cups All-purpose flour
  • 1 cup Granulated sugar
  • 1 tsp Kosher salt
Dairy
  • 1/4 cup Butter, unsalted
  • 1 cup Whole milk
Easter Sweet Bread

This Portuguese Easter Bread recipe makes 2 beautiful loaves; one for you and one for the neighbors. This also makes the most phenomenal french toast.

Broa (Portuguese Cornbread)

5 · 50 minutes · Broa is not your ordinary cornbread; amazing with soup, this Portuguese yeast bread bakes to crusty perfection thanks to a little steaming action in the oven.

Ingredients

Baking & Spices
  • 1 (.25 ounce) package Active dry yeast
  • 3 cups All-purpose flour
  • 1 1/2 cups Cornmeal
  • 1 tsp Sea salt
  • 2 tsp White sugar
  • 1 pinch White sugar
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 1 1/2 cups Milk
  • 4 Pats unsalted butter
Liquids
  • 1/4 cup Water
Massa Sovada: Portuguese Sweet Bread - Portuguese Recipes | liveluso

In the Portuguese culture, food is the highlight of popular celebrations, with some dishes only making an appearance on special occasions. Massa sovada, or Portuguese Sweet Bread, is one such celebratory snack. Learn how to make this light and airy bread with its signature subtle sweetness.

Maria M
Maria M saved to Bread

Watch popular Portuguese bread videos

Light, fluffy, and perfectly sweet. This Vegan Portuguese Sweet Bread is easy to make and tastes just like the one you’d find at a local bakery. Portuguese sweet bread, also known as massa sovada, is a traditional sweet bread made with milk, sugar, eggs, yeast, and flour. It's a light and airy bread with a subtle sweetness. It makes for a perfect morning treat with a little butter or jam.
Portuguese sweet bread is a soft, slightly sweet roll that is easy to make and a perfect side to your dinner, as a bun for sliders, or to eat just by itself. Definitely one of my favorite types of bread.
Streaming August 5
Sabes o nome dos flocos solúveis com sabor a mel que são uma receita portuguesa? A resposta é fácil... Nestum Mel!

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