Pork cider stew

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a pot filled with meat and vegetables on top of a stove

Another recipe from Jamie Oliver's 'Ministry of Food' cookbook - a simple pork stew made with cider. I love the simplicity of this recipe - and it takes hardly any time to prepare. Preparing the stew takes less than 20 minutes, and then you can just forget it whilst it slow cooks in the oven for a couple of hours. The end result is beautifully tender meat and veggies - a hearty meal for the family! Recipe - Jamie Oliver's Pork and Cider Stew Serves 4-6 Ingredients: Olive Oil 2 celery sticks…

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a white bowl filled with meat and vegetable soup on top of a cloth covered table

I highly, highly recommend making the stew ahead of time, either in the morning or the day before, if you can. It tastes so much better with time! Feel free to use whatever pork roast you're able to find on sale. Anything from pork shoulder to pork loin will work well. The leaner the roast, the less fat you'll have in the stew, but whatever you use will work!

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a white bowl filled with soup next to a piece of bread on top of a table

This simple stew celebrates the flavors of the season. Pork and apples are a natural match in the autumn months and when paired with the first of the season’s pumpkins and parsnips it doesn’t get heartier or more delicious than this stew. The ingredients for this recipe should be easy enough to find at your […]

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Mary Berry Pork And Apple Casserole

Mary Berry’s Pork and Apple Casserole combines succulent pork shoulder, onions, mushrooms, and crisp apples in a savory cider-infused sauce. With 15 minutes of prep and 2 hours of cooking, this recipe yields 4 servings.

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an apple cider braised pork stew in a skillet

This Apple Cider Braised Pork Shoulder is an easy one-pot dinner recipe that is so cozy and perfect for the fall months. Tender pork cooked low and slow in a bath of fresh apple cider, onions, apples, and fresh herbs.

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a bowl of soup with meat, carrots and parsley next to a piece of bread

Pork stew on a weeknight? Totally doable if you're using an Instant Pot! This Pork and Cider Stew has tender, fall-apart chunks of pork and succulent root veggies, and comes together in just under an hour in your pressure cooker.

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