Pistachio cream
Discover Pinterest’s 10 best ideas and inspiration for Pistachio cream. Get inspired and try out new things.
Add a Sicilian touch to your day with chef Filippo La Mantia's pistachio cream recipe.

Bake My Day saved to Cakes and Sweets
6 · 30 minutes · Crema pasticcera al pistachio, pistachio Italian pastry cream, is one of the standard and most common ingredients used in Italian pastries and cakes. It’s the creamy, custardy filling in common Italian tarts, layer cakes, and pastries. Once you make this version with a pistachio twist you will be hooked!
6 ingredients
Refrigerated
- • 4 Egg yolks, medium
Baking & Spices
- • 45 g Cornstarch
- • 80 g Granulated sugar
- • 1/2 tsp Vanilla extract
Nuts & Seeds
- • 3 1/2 oz Pistachios
Dairy
- • 1/2 liter Whole milk

Karla DeGonia saved to Pie ♂️
8 · 20 minutes · Crema al Pistacchio is the most delicious Italian Pistachio Cream made with pistachios, white chocolate and milk. Use it as a filling for doughnuts, pastries and cakes or simply spread it on bread or toast. Super quick and easy!
5 ingredients
Baking & Spices
- • 1 tbsp Powdered sugar
- • 3 1/2 oz White chocolate
Nuts & Seeds
- • 1 heaped cup Pistachios, unsalted
Dairy
- • 2 tbsp Butter, unsalted
- • 3/4 cup Whole milk
1 · These gorgeous Pistachio Cream Puffs are topped with a sweet craquelin topping and piped full of a creamy, nutty Whipped Pistachio White Chocolate Ganache.
11 ingredients
Refrigerated
- • 4 Eggs, Large
Condiments
- • 4 tbsp Pistachio paste
Baking & Spices
- • 1/2 cup Brown sugar, Dark
- • 2 cup Flour
- • 1 tsp Salt
- • 600 g White chocolate
- • 1 tbsp White sugar
Dairy
- • 15 tbsp Butter, Unsalted
- • 3 cups Heavy cream
- • 1/2 cup Whole milk
Liquids
- • 1/2 cup Water

Sarah Scott saved to Sweets
9 · 30 minutes · This pistachio cream filling is silky smooth and luxurious! It's subtly sweet and ultra-creamy. It's a perfect filling for French macarons but pipes beautifully on cupcakes and cakes too.
5 ingredients
Refrigerated
- • 2 Egg yolks
Condiments
- • 3 tsp Pistachio paste, pure
Baking & Spices
- • 1/3 cup Granuated sugar
Dairy
- • 2 oz Butter, unsalted
Liquids
- • 2 tbsp Water

Sweet & Savory saved to Sweet & Savory
1 · If you love pistachio gelato, you'll love these delightful little cookies, with a rich chocolate shortbread and a center of luxurious pistachio cream. Thumbprints are one of my all time favorite cookie recipes, and this chocolate pistachio one is no exception; dare I say I love it even more than my go-to jam-filled thumbprints? Chocolate
11 ingredients
Baking & Spices
- • 1 1/4 cups All-purpose flour
- • 1/3 cup Dutch-processed cocoa, powder
- • 2/3 cup Granulated sugar
- • 2 tsp Powdered sugar
- • 5/8 tsp Sea salt, fine
- • 1 1/8 tsp Vanilla
- • 1 1/2 oz White chocolate
Nuts & Seeds
- • 3/8 tsp Pistachio extract
- • 1/2 cup Pistachios
Dairy
- • 10 tbsp Butter, unsalted
- • 3 tbsp Pistachio butter
A bit of coffee, a little more pistachio, even more cream and lots of mascarpone! All in one festive tiramisu cake with a pistachio twist
Shamsah Chen saved to Dessert
Classic crème brûlée gets a nutty new twist in this ultra-creamy pistachio crème brûlée recipe, made with luscious pistachio cream for a gorgeous flavor and color.
6 ingredients
Refrigerated
- • 3 Egg yolks, large
Condiments
- • 1/4 cup Pistachio cream spread
Baking & Spices
- • 1/3 cup Granulated sugar
- • 1/8 tsp Sea salt, fine
- • 1 Superfine or granulated sugar
Dairy
- • 1 1/2 cups Heavy cream
If you love pistachios, this article will be your favourite! Learn how to make your very own pistachio paste at home, using only two things.

Sharon Fauntleroy McCadney saved to Comfort foods
Traditional castagnole are described as having a chestnut-like shape–in fact, this is how they get their name! Their soft yet crunchy texture is why they’re a fan favorite among Italians, especially during carnival time. The fried sweet dough balls are usually fried and then rolled in sugar while they’re still warm.

Jules P. saved to International Sweets