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Pistachio cream

Discover Pinterest’s 10 best ideas and inspiration for Pistachio cream. Get inspired and try out new things.
Best Italian Pistachio Cream - CucinaByElena

6 · 30 minutes · Crema pasticcera al pistachio, pistachio Italian pastry cream, is one of the standard and most common ingredients used in Italian pastries and cakes. It’s the creamy, custardy filling in common Italian tarts, layer cakes, and pastries. Once you make this version with a pistachio twist you will be hooked!

6 ingredients

Refrigerated
  • 4 Egg yolks, medium
Baking & Spices
  • 45 g Cornstarch
  • 80 g Granulated sugar
  • 1/2 tsp Vanilla extract
Nuts & Seeds
  • 3 1/2 oz Pistachios
Dairy
  • 1/2 liter Whole milk
Italian Pistachio Cream (Crema al Pistacchio) - Inside The Rustic Kitchen

8 · 20 minutes · Crema al Pistacchio is the most delicious Italian Pistachio Cream made with pistachios, white chocolate and milk. Use it as a filling for doughnuts, pastries and cakes or simply spread it on bread or toast. Super quick and easy!

5 ingredients

Baking & Spices
  • 1 tbsp Powdered sugar
  • 3 1/2 oz White chocolate
Nuts & Seeds
  • 1 heaped cup Pistachios, unsalted
Dairy
  • 2 tbsp Butter, unsalted
  • 3/4 cup Whole milk
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These gorgeous Pistachio Cream Puffs are topped with a sweet craquelin topping and piped full of a creamy, nutty Whipped Pistachio White Chocolate Ganache.

1 · These gorgeous Pistachio Cream Puffs are topped with a sweet craquelin topping and piped full of a creamy, nutty Whipped Pistachio White Chocolate Ganache.

11 ingredients

Refrigerated
  • 4 Eggs, Large
Condiments
  • 4 tbsp Pistachio paste
Baking & Spices
  • 1/2 cup Brown sugar, Dark
  • 2 cup Flour
  • 1 tsp Salt
  • 600 g White chocolate
  • 1 tbsp White sugar
Dairy
  • 15 tbsp Butter, Unsalted
  • 3 cups Heavy cream
  • 1/2 cup Whole milk
Liquids
  • 1/2 cup Water
Pistachio Cream Filling (French Buttercream) - Silky smooth and luxuriously light, this pistachio cream filling is simply divine! Though it requires an advance technique, this pistachio cream is so worth the effort. It’s a perfect filling for pistachio macarons, but it also pipes beautifully on cupcakes and cakes!

9 · 30 minutes · This pistachio cream filling is silky smooth and luxurious! It's subtly sweet and ultra-creamy. It's a perfect filling for French macarons but pipes beautifully on cupcakes and cakes too.

5 ingredients

Refrigerated
  • 2 Egg yolks
Condiments
  • 3 tsp Pistachio paste, pure
Baking & Spices
  • 1/3 cup Granuated sugar
Dairy
  • 2 oz Butter, unsalted
Liquids
  • 2 tbsp Water
Chocolate Pistachio Cream Thumbprints | Love and Olive Oil

1 · If you love pistachio gelato, you'll love these delightful little cookies, with a rich chocolate shortbread and a center of luxurious pistachio cream. Thumbprints are one of my all time favorite cookie recipes, and this chocolate pistachio one is no exception; dare I say I love it even more than my go-to jam-filled thumbprints? Chocolate

11 ingredients

Baking & Spices
  • 1 1/4 cups All-purpose flour
  • 1/3 cup Dutch-processed cocoa, powder
  • 2/3 cup Granulated sugar
  • 2 tsp Powdered sugar
  • 5/8 tsp Sea salt, fine
  • 1 1/8 tsp Vanilla
  • 1 1/2 oz White chocolate
Nuts & Seeds
  • 3/8 tsp Pistachio extract
  • 1/2 cup Pistachios
Dairy
  • 10 tbsp Butter, unsalted
  • 3 tbsp Pistachio butter
Pistachio Tiramisu Cake - Cake Lab

A bit of coffee, a little more pistachio, even more cream and lots of mascarpone! All in one festive tiramisu cake with a pistachio twist

Pistachio Crème Brûlée | Love and Olive Oil

Classic crème brûlée gets a nutty new twist in this ultra-creamy pistachio crème brûlée recipe, made with luscious pistachio cream for a gorgeous flavor and color.

6 ingredients

Refrigerated
  • 3 Egg yolks, large
Condiments
  • 1/4 cup Pistachio cream spread
Baking & Spices
  • 1/3 cup Granulated sugar
  • 1/8 tsp Sea salt, fine
  • 1 Superfine or granulated sugar
Dairy
  • 1 1/2 cups Heavy cream
How To Make Pistachio Paste at Home

If you love pistachios, this article will be your favourite! Learn how to make your very own pistachio paste at home, using only two things.

Traditional castagnole are described as having a chestnut-like shape–in fact, this is how they get their name! Their soft yet crunchy texture is why they’re a fan favorite among Italians, especially during carnival time. The fried sweet dough balls are usually fried and then rolled in sugar while they’re still warm.

Traditional castagnole are described as having a chestnut-like shape–in fact, this is how they get their name! Their soft yet crunchy texture is why they’re a fan favorite among Italians, especially during carnival time. The fried sweet dough balls are usually fried and then rolled in sugar while they’re still warm.

Watch popular Pistachio cream videos

Are you after a new Christmas treat recipe? Looking for an easy Christmas dessert recipe? This easy pistachio panettone Christmas recipe will be the perfect Christmas dessert recipe. A classic Italian Christmas recipe that is world famous and a tasty panettone recipe filled with pistachio cream and topped with even more pistachio on top. An easy panettone with cream that everyone will enjoy. Check out how to make this quick panettone Christmas treat recipe now on the blog!
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Yesterday at lunchtime we had the groceries delivered and they also had this super delicious and fresh croissant with a pistachio cream inside. Super yummy!
If you are looking for a tasty pastry-style dessert, these Pistachio Cream Puffs are perfect! Made with easy to find ingredients, there is no fussing with pastry dough, or complicated ingredients. Your guests will love these pretty green desserts. These are great for St. Patrick's Day!