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Pastry shells

Discover Pinterest’s 10 best ideas and inspiration for Pastry shells. Get inspired and try out new things.
Blueberry Cream Cheese Puff Pastries are a delicious cream cheese blueberry dessert recipe baked in puff pastry shells. #blueberries #dessertfoodrecipes #yummy #puffpastries #greatgrubdelicioustreats

Blueberry Cream Cheese Puff Pastries - Each blueberry puff pastry is filled with a homemade blueberry filling and a delicious cream cheese mixture.

Puff Pastry Shells with Chorizo, Dates & Pine Nuts...the perfect easy New Year's Eve party appetizer! | Always Order Dessert

Easy party appetizer made with puff pastry shells and a quick chorizo sausage filling with dates and pine nuts. Simple to make and your guests will love it!

Cannoli Shells

Homemade Cannoli Shells, a delicious Italian pastry shell that can be filled with cannoli cream or many other simple delicious fillings!

Phyllo Shells Recipes - Appetizers and Desserts - Peas and Crayons

These tasty little Phyllo Shells Recipes make the ultimate party appetizers and bite-sized desserts. They're fun to make and even more fun to eat!

Homemade sweet pastry shell recipe

When I was younger I was always a bit scared of pastry cases. I suspect I must have had a bad experience with crumbly or too sticky pastr...

Raspberry Cream Cheese Pastries

Raspberry Cream Cheese Pastries are made in puff pastry shells, filled with cream cheese and raspberries, dusted in powdered sugar, topped with a raspberry.

How to Make Tartlet Shells

19 · These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!


  • 1 Egg
Baking & Spices
  • 250 g All-purpose flour
  • 1/2 cup Granulated sugar
  • 1/8 tsp Salt
  • 8 tbsp Butter, unsalted

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Spanakopita is a savory Greek spinach pie and is traditionally made of steamed spinach, onions, feta and wrapped in a flaky phyllo dough. This snack has deep Greek origins and has significant cultural orientation. Spanakopita makes for a great appetizer or a light afternoon snack. Everyone has their own version of this snack and I prepared mine with cooked spinach, feta, leeks and scallions inside a braided puff pastry shell. Follow on Instagram @tessiefoodculture
Selecting a shape to make our puff pastry shells is the fun part, with my selection of hearts this time
Cream horns are a delicious and unique pastry that has been enjoyed for centuries. They have an interesting history, with variations of this sweet treat found all around the world in different countries. Creamhorns are made from a light, crispy dough filled with whipped cream and coated with sugar or icing. The combination of the pastry shell and creamy filling makes them irresistible to many people.
The cream puff is a very piece of magic because it starts out as a little ball of cooked dough that then turns into a fluffy hollow puff in the oven. So how to make a choux pastry recipe with a crisp outer shell and a wonderful hollow inside? All right, here we go!