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Pad Thai Noodles

Discover Pinterest’s 10 best ideas and inspiration for Pad Thai Noodles. Get inspired and try out new things.

Better than take-out chicken pad thai -a quick and easy family favorite that's ready in just 30 minutes!

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Make this fresh shrimp pad thai in your own kitchen using this super easy recipe that highlights the vibrant flavor of the ingredients.

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89 · 25 minutes · This Whole30-friendly healthy Chicken Pad Thai recipe with spaghetti squash is loaded with authentic flavors. Not only is it Whole30 approved, but it’s paleo, gluten-free, and low carb as well.

20 ingredients

Meat
  • 1 lb Chicken breast or chicken thighs
Produce
  • 1 handful Bean sprouts
  • 1 cup Carrots
  • 2 cloves Garlic
  • 1/2 inch Ginger, fresh
  • 2 Green onions
  • 1/2 Lime, squeezed
  • 1 Lime, wedges
  • 1/3 cup Red bell pepper
  • 1 Spaghetti squash
  • 1 green part The 2 green onion
Refrigerated
  • 2 Eggs
Condiments
  • 2 heaping tbsp Fish sauce
Baking & Spices
  • 3 tbsp Avocado oil
  • 1 Salt
Oils & Vinegars
  • 2 tbsp Rice vinegar
  • 1 tsp Sesame oil
Nuts & Seeds
  • 1/4 cup Cashews
  • 7 tbsp Coconut amino
Dairy
  • 3 tbsp Cashew butter
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Authentic and delicious Pad Thai ready in 15 minutes! This recipe is a must try if you love asian noodle stirfry dishes, easy and tasty!

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Quick and easy Creamy Pad Thai Noodles packed with delicious savory flavors.

16 ingredients

Produce
  • 1 cup Cabbage, purple
  • 2 Carrots, medium
  • 2 cloves Garlic
  • 1 Green onion
  • 1/2 Lime
  • 1 Peanuts
  • 1/2 White onion
Condiments
  • 1 (15 mL) Tbsp Maple syrup
  • 3 tbsp Peanut butter
  • 1 tsp Sriracha
Pasta & Grains
  • 8 oz Linguine rice noodles
Baking & Spices
  • 1 cup Green or red peppers
  • 1 Red pepper
Oils & Vinegars
  • 1 tbsp Neutral oil
  • 1/4 tsp Rice wine vinegar
Nuts & Seeds
  • 3 tbsp Soy sauce or coconut amino, gluten-free
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1 · 10 minutes · This Pad Thai Sauce is super easy to make at home, naturally vegan, and gluten free. You only need simple ingredients and have a sauce that tastes better than any store bought version. Versatile for all easy meals like Pad Thai Noodles, rice noodles, or in a vegetable stir fry.

7 ingredients

Produce
  • 2 cloves Garlic
Canned Goods
  • 4 tbsp Tamarind concentrate
Condiments
  • 1 tbsp Kecap manis
  • 4 tsp Maple syrup
  • 2 tbsp Tamari
Baking & Spices
  • 1 Salt
Oils & Vinegars
  • 1/4 cup Rice vinegar
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Shrimp Pad Thai is a stir fry noodle dish with sauteed shrimp, coated in a sweet and salty sauce with just the right amount of heat.

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Looking for the best ever authentic Pad Thai Recipe? I brought this easy recipe back from my last trip to Bangkok and it's AMAZING! You will never order take-out again!

19 ingredients

Seafood
  • 200 g Little shrimp
  • 1 tsp Shrimp paste
Produce
  • 2 Garlic cloves
  • 1/2 Onion or 1 shallot
  • 2 tbsp Peanuts
  • 2 Stalks Spring onions or garlic sprouts
  • 1 cup Sprouts
Refrigerated
  • 1 Egg
  • 60 g Meat or tofu
Condiments
  • 6 tbsp Fish sauce
  • 3/4 cup Pad thai sauce
  • 2 tbsp Tamarind paste
Pasta & Grains
  • 120 g Vermicelli noodles
Baking & Spices
  • 5 tbsp Brown sugar or palm sugar
  • 2 tsp Chili powder
  • 1/2 tsp White pepper
Oils & Vinegars
  • 2 tbsp Peanut or soy oil
Liquids
  • 1/2 cup Water, hot
Other
  • 2 tsp Pickled raddish
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111 · 20 minutes · EASY, ready in 20 minutes, and BETTER than takeout!! Tender rice noodles, juicy chicken, with crisp-tender carrots, cabbage, and more for an IRRESISTIBLE and AUTHENTIC chicken pad Thai!!

17 ingredients

Meat
  • 1 lb Chicken breast, boneless skinless
Produce
  • 1 cup Carrots
  • 3 cloves Garlic
  • 1 tbsp Ginger, ground
  • 8 oz Green cabbage
  • 3 Green onions
  • 1 Onion, medium
  • 2/3 cup Peanuts
Refrigerated
  • 1 Egg, large
Condiments
  • 1/4 cup Fish sauce
  • 2 tbsp Honey or agave syrup
  • 1/4 cup Lime juice, freshly squeezed
  • 1/3 cup Soy sauce, low-sodium
  • 2 tbsp Sriracha
Pasta & Grains
  • 1 lb Flat rice noodles
Oils & Vinegars
  • 1 tbsp Coconut oil
  • 3 tbsp Sesame oil, toasted
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Delicious vegetarian Pad Thai with rice noodles, bean sprouts, chives, tofu, and the most amazing sweet-salty-sour sauce! Vegan + 30 minutes!

15 ingredients

Produce
  • 2 cups Bean sprouts
  • 1 clove Garlic
  • 1/4 cup Peanuts, roasted
  • 1 Shallot
  • 3 tbsp Tamarind
Refrigerated
  • 1/2 cup Tofu
Condiments
  • 1 tbsp Chili sauce, sweet
  • 3 tbsp Fish sauce, vegan
  • 1 tbsp Soy sauce
Pasta & Grains
  • 1 tbsp Rice, toasted
  • 8 oz Rice noodles
Baking & Spices
  • 6 stalks Chinese chives
  • 3 tbsp Sugar
Oils & Vinegars
  • 2 tbsp Oil
Liquids
  • 2 tbsp Water
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