Oatmeal ginger molasses cookies

This breakfast cookie recipe is SIMPLE to make! They're soft, chewy & extra cozy with no white sugar. Perfect for the holidays!

Thick, chewy, cinnamon and ginger spiced cookies that are the perfect cross between an oatmeal cookie + a molasses cookie! Made with high quality ingredients like whole wheat flour, pasture raised butter + eggs, and sweetened entirely with molasses and maple syrup for a subtly sweet, whole grain cookie that tastes like the classic and is made in just 1-bowl in under 30 minutes!

These iced gingerbread oatmeal cookies are chewy, soft, and brimming with gingerbread flavor from molasses, ginger, cinnamon, and cloves.

Chewy Oatmeal Molasses Cookies – Make it Laura

Perfectly spiced ginger oatmeal molasses cookies with a crunchy exterior and chewy center, you'll love these cookies all Fall and Winter long!

An easy recipe for chewy gingerbread-flavored oatmeal cookies packed full of chocolate. They’re one of our favorite holiday cookies & always disappear quickly!

These easy Oatmeal Cookies with ginger and molasses are soft, chewy and full of warm spices!

This Soft and Chewy Ginger Molasses Cookie recipe is perfectly spiced with notes of cinnamon, cloves and nutmeg then rolled in sugar and baked! This truly is the BEST ginger cookie!

These chewy ginger cookies without molasses are full of flavor with a bite from ginger that isn’t overwhelming and a hint of warm cinnamon.

Old fashioned molasses cookies are perfectly spiced and stay soft and chewy when baked. You'll love this recipe!