Lump crab meat recipes

A Maryland Crab Cake Recipe made with jumbo lump blue crab meat, Old Bay seasoning, and a secret ingredient! They are a true Maryland staple.

This crab imperial is jumbo lump crab meat coated in a creamy sauce, then baked to perfection. An easy and unique recipe made in under 30 minutes!

This easy-to-make crab roll recipe takes about ten minutes to make, and it will be better than your favorite seafood restaurant. These classic crab rolls are loaded with fresh jumbo lump crabmeat gently tossed with a seasoned mayonnaise-based dressing. Make this seafood dish today!

Enjoy restaurant-quality crab cakes made effortlessly with this simple recipe. Season fresh lump crab meat with Old Bay, mayonnaise, hot sauce, Dijon mustard, parsley, and lemon juice. Shape into cakes and fry or broil until golden brown. Serve with a homemade zesty remoulade sauce for a delicious, elegant touch.

These air fryer crab bites are made with lump crab meat and very little filling! This simple seafood recipe is ready in under 10 minutes and is the perfect holiday party appetizer or a weeknight main course! This tiny take on crab cakes is easy to prepare and cook in a fraction of the time. Click through for all the details!

Canned Crab Meat Recipes – a quick and easy way to make delicious crab dishes, perfect for appetizers, dips, or main courses!

This crab recipe is simply super tender backfin lump crab meat mixed with melted butter, a bit of white wine, and some tasty seasonings. It's seriously a breeze to whip up, but it's so good! You'll find yourself making it all the time!

Maryland Crab Cakes (Jumbo Lump Crab Cakes with No Filler!) Authentic Maryland Style Crab Cake Recipe - Maryland Crab Cakes are made with jumbo lump crab meat with little filler, Dijon mustard and Old Bay plus secrets to making authentic Chesapeake crab cakes! #marylandcrabcakesjumbolumpcrabcakeswithnofiller

Crab season is here and this jumbo lump Chesapeake Crab Salad is perfect for backyard BBQs, cookouts, dinners, and more!

This crab bisque is creamy, silky and irresistible. Start off with a tomato and vegetable stock base, then finished with fresh lump crab meat and cream. Top with oyster crackers or dunk in some sourdough bread.

This spicy crab linguettine will have your taste buds tingling! Jumbo lump crab meat tossed in heavy cream, lemon, crushed red chili flakes and topped with toasted breadcrumbs.

This crab mac and cheese is creamy, cheesy, savory and loaded with jumbo lump crab meat. Topped with buttery old bay ritz crackers, it's super indulgent and special to share with friends and family!

Here’s a flavorful recipe for **Cajun Crab Pasta**, perfect for combining the richness of crab with the boldness of Cajun spices. ### Ingredients: #### For the Pasta: - 12 oz fettuccine or linguine (or pasta of your choice) - 1 lb lump crab meat (picked over for shells) - 2 tablespoons unsalte...

Amazing Crab Stuffed Mushrooms filled with a perfect combination of cream cheese, herbs, claw or lump crab meat, and grated Parmesan cheese.#appetizer #snack #partyfood #entertaining #crab #seafood #mushrooms #stuffedmushrooms

Jumbo Lump Crabmeat and Spaghetti with a Lemon Gremolata and Toasted Breadcrumbs. 20 minute meal.

This Avocado Lump Crab Meat Salad screams summer! It's the perfect easy side to throw together for your next potluck or summer meal!

What better way to showcase this beautiful Maryland Blue Claw Jumbo Lump Crab meat, than with this Classic dish from days gone by, Crab Imperial!