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Lobster linguine

Discover Pinterest’s 10 best ideas and inspiration for Lobster linguine. Get inspired and try out new things.
Lobster Scampi with Linguine - Cooking for Keeps

8 · 30 minutes · Easy Lobster Scampi with Linguine is packed sweet, succulent lobster, a garlicky butter sauce, and silky noodles of Linguine. Plus we’re talking about Spin

Ingredients

Seafood
  • 4 5 oz lobster tails
Produce
  • 2 tbsp Flat-leaf parsley
  • 10 large cloves Garlic
  • 1 tbsp Lemon, zest
Condiments
  • 1/4 cup Lemon juice
Pasta & Grains
  • 3/4 lb Linguine
Baking & Spices
  • 3/4 tsp Kosher salt
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 6 tbsp Butter, unsalted
Lobster Scampi with Linguine - Cooking for Keeps

8 · 30 minutes · Easy Lobster Scampi with Linguine is packed sweet, succulent lobster, a garlicky butter sauce, and silky noodles of Linguine. Plus we’re talking about Spin

Ingredients

Seafood
  • 4 5 oz lobster tails
Produce
  • 2 tbsp Flat-leaf parsley
  • 10 large cloves Garlic
  • 1 tbsp Lemon, zest
Condiments
  • 1/4 cup Lemon juice
Pasta & Grains
  • 3/4 lb Linguine
Baking & Spices
  • 3/4 tsp Kosher salt
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 6 tbsp Butter, unsalted
Lobster pasta is a rich, creamy, and delicious pasta dish with chunks of flavorful lobster meat and creamy Parmesan sauce. This recipe will take you less than 30 minutes to prepare and will make an exquisite dinner!

Lobster pasta is a rich, creamy, and delicious seafood pasta dish with chunks of flavorful lobster meat and creamy Parmesan sauce.

Creamy Spicy Lobster Pasta

Ingredients

Seafood
  • 12 oz Lobster meat, Cooked
Produce
  • 2 1/2 tbsp Chives, fresh
  • 4 Garlic cloves
  • 1/4 tsp Oregano, dried
  • 1/4 cup Parsley, fresh
  • 1 Shallot, large
Canned Goods
  • 2 tbsp Tomato paste, organic
Pasta & Grains
  • 10 oz Linguine pasta, Organic
Baking & Spices
  • 1 Black pepper
  • 1 tbsp Calabrian chili paste
  • 1/4 tsp Celery seed, powder
  • 1 Salt
Dairy
  • 4 tbsp Butter, unsalted
  • 1 cup Heavy cream
  • 1 Parmesan
Liquids
  • 1 cup Reserved pasta water
Sweet, juicy lobster chunks and succulent garlic prawns, swimming in a mouthwatering creamy sauce, served on a bed of perfectly cooked linguine. #foodleclub #homemade #lobsterlinguine #seafoodpasta #bestpastarecipes

Creamy seafood linguine with lobster has to be one of my all-time favourite seafood pasta recipes. Sweet, juicy lobster chunks and succulent garlic shrimp, swimming in a mouthwatering creamy sauce, served on a bed of perfectly cooked linguine. What’s not to love?

Lobster Linguine in Blushing Saffron Sauce - Pasta, creamy blush sauce, aromatic saffron, LOBSTER... How can you go wrong? Is there someone you're looking to woo during this season when love is in the air? Making this dish for them will certainly earn you big-time brownie points! | SimpleSeasonal.com

Lobster Linguine in Blushing Saffron Sauce - Pasta, creamy blush sauce, aromatic saffron, LOBSTER... How can you go wrong? Is there someone you're looking to woo during this season when love is in the air? Making this dish for them will certainly earn you big-time brownie points! | SimpleSeasonal.com

If available, add the lobsters' coral pink roe to the sauce — it makes this dish even more luxurious.

70 · If available, add the lobsters' coral pink roe to the sauce — it makes this dish even more luxurious.

Ingredients

Ingredients
  • 3 1 3/4-pound live lobsters
  • 3 tablespoons olive oil
  • 1/4 cup tomato paste
  • 2 large plum tomatoes, chopped
  • 1/3 cup dry white wine
  • 2 tablespoons white wine vinegar
  • 2 garlic cloves, sliced
  • 2 fresh tarragon sprigs
  • 2 fresh thyme sprigs
  • 2 fresh Italian parsley sprigs
  • 6 cups whipping cream
  • 1 1/2 pounds fettuccine or linguine
Heat a large straight-sided skillet over medium heat. Add the olive oil and bacon and cook until the bacon is beginning to crisp, 8 minutes

Does seafood pasta get any better than a creamy lobster linguine? I don't think so! This decadent pasta feels fancy, but it's deceptively easy.

Ingredients

Meat
  • 2 slices Bacon
Seafood
  • 2 1 1/2-pound lobsters
Produce
  • 1 cup Baby arugula
  • 1/2 cup Basil, fresh leaves
  • 2 cloves Garlic
  • 1 cup Peas, frozen
  • 3 Shallots
  • 1/4 cup Tarragon, fresh leaves
Canned Goods
  • 2 cups Tomato puree
Pasta & Grains
  • 1 lb Linguine
Baking & Spices
  • 1/4 tsp Red pepper flakes
  • 1/2 tsp Salt
Oils & Vinegars
  • 3 tbsp Olive oil, extra-virgin
Dairy
  • 1/4 cup Cream
  • 1/4 cup Parmesan
Treat yourself this Christmas to a rich and elegant lobster and pasta dish, made extra rich with European-Style Butter.

Treat yourself this Christmas to a rich and elegant lobster and pasta dish, made extra rich with European-Style Butter.

Ingredients

Seafood
  • 8 oz Lobster meat
Produce
  • 1 tbsp Leek
  • 1 Parsley, fresh
Canned Goods
  • 1/2 cup Chicken stock, low sodium or unsalted
Pasta & Grains
  • 6 oz Linguine pasta
Baking & Spices
  • 1 Salt
Dairy
  • 1/4 cup Land o lakes heavy whipping cream
Beer, Wine & Liquor
  • 2 1/2 tbsp Anise-flavored liqueur
Other
  • 1/4 cup Land o lakes® extra creamy butter
Lobster Scampi with Linguine - Cooking for Keeps

8 · 30 minutes · Easy Lobster Scampi with Linguine is packed sweet, succulent lobster, a garlicky butter sauce, and silky noodles of Linguine. Plus we’re talking about Spin

Ingredients

Seafood
  • 4 5 oz lobster tails
Produce
  • 2 tbsp Flat-leaf parsley
  • 10 large cloves Garlic
  • 1 tbsp Lemon, zest
Condiments
  • 1/4 cup Lemon juice
Pasta & Grains
  • 3/4 lb Linguine
Baking & Spices
  • 3/4 tsp Kosher salt
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 6 tbsp Butter, unsalted

Watch popular Lobster linguine videos

I love that for myself 🥲😂
This is one of our dishes at fish cafe in hampstead really popular at the moment. You fan follow more of my videos on instagram @julianholder and @julianholderuk
It's that simple! Some people prefer finishing their food off in a frying pan to get even more flavor, but believe me — that precise AF temperature makes the sous vide method totally worth it. You'll have perfectly cooked, consistent food every time.
Recipe Steps 1. Cook the Alessi Linguine according to package directions. 2. Drain and toss with olive oil and set aside. 3. Heat the Fra Diavolo sauce in a pot over medium heat. Add the seafood and cook approximately 5-8 minutes. Stir in butter until melted. 4. Pour the sauce over the linguine and serve.