Italian panettone

Traditional Panettone Recipe (Italian Christmas Cake) consists of a sweet and tender orange-scented sweet dough studded with candied fruits and raisins. You will want to devour this buttery bread for every special occasion!

Bring the authentic taste of Italy to your holiday celebrations with this Italian panettone cake recipe! This step-by-step guide will teach you how to create a classic, fluffy, and flavorful panettone that’s perfect for Christmas. Click to see how easy it is, and save this pin to your holiday dessert board!

Panettone from Scratch, Italian Christmas delicacy, featuring my grandmother's story of how it all started …

End your Christmas meal on a sweet and festive note with this impressive Christmas Panettone Bread! This Italian classic is a delightful combination of fluffy dough, colorful candied fruits, and a hint of citrus. It's the perfect way to add a touch of elegance and tradition to your holiday celebration.

The best and the quickest panettone recipe. It's less rich, it doesn't include candied orange peels, and you can make it without panettone molds. The crumb is moist, subtly sweet, airy, soft, slightly chewy and delicate. It's very enjoyable. Even addictive.

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Easy Panettone Recipe - super classic and super delicious holiday sweet bread that has fresh orange and chocolate chips in it! By Billy Parisi

Delicious and festive Italian cookies inspired by panettone bread

How I created my panettone recipe for the Panettone world cup/coppa del mondo del panettone.

Italian panettone is a classic Christmas bread that's loved for its sweet, fruity flavor and rich, buttery texture. This traditional Italian dessert is often enjoyed during the holiday season, but it's delicious any time of year.With its distinctive dome shape and festive decorations, panettone makes a beautiful and indulgent addition to any holiday celebration.

Panettone are super buttery, soft and easy to make. Unlike the traditional panettone, these don’t take three days to make or have hard to find, specialized ingredients. And you won’t need to go search for authentic paper molds to bake them in. #ChocolatePanettone #PanettoneRecipe #PanettoneWithChocolate

Stacey shares a simple and delicious panettone bread recipe using dried cherries and apricots. She uses honey butter and orange for extra flavor.

Traditional Panettone Recipe (Italian Christmas Cake) consists of a sweet and tender orange-scented sweet dough studded with candied fruits and raisins. You will want to devour this buttery bread for every special occasion!

This chocolate version of the Italian panettone has chocolate chips and nuts instead of the traditional dried fruits.

This homemade Panettone is a true holiday masterpiece! Light, fluffy, and filled with candied fruits and raisins, it’s the perfect Italian Christmas treat for your festive table.

Italian Panettone (Giorilli panettone)

While Italians make and eat all kinds of regional Christmas desserts, panettone is the one treat that will be found in nearly every home throughout the holiday season. Light, fluffy and buttery, this delicious cake defines the holiday in Italy.Making panettone at home is quite difficult, especially using the traditional methods. But with the right tools and a lot of patience, it can be done and the result is both tasty and rewarding. We must give credit to pastry chef Iginio Massari for the…

Make this overnight panettone for a homemade version of the traditional Milanese holiday bread.

During the Christmas season, Americans enjoy decorated sugar cookies, the English have plum or Christmas pudding and the Italians have panettone, a sweet Milanese bread with hints of citrus, vanilla, and candied fruit. Panettone is a staple of Italian festivities dating back to the Middle…