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Irn bru

Discover a variety of delicious and creative recipes using Irn Bru. From cocktails to desserts, explore new ways to enjoy this iconic Scottish soft drink.
This traditional Scottish dish comes from the Scottish Borders. Rumbledethumps is made with mashed potato, and shredded cabbage and onion sautéed in butter. They are then covered with cheese and baked until golden brown. It is similar to hash browns, the English ‘Bubble and Squeak,’ the Irish Colcannon, and the Dutch Stampot. Welsh Recipes, Uk Recipes, Scottish Recipes, English Food Recipes, British Food Recipes, Cooking Recipes, Scottish Dishes, British Dishes, British Meals

This traditional Scottish dish comes from the Scottish Borders. Rumbledethumps is made with mashed potato, and shredded cabbage and onion sautéed in butter. They are then covered with cheese and baked until golden brown. It is similar to hash browns, the English ‘Bubble and Squeak,’ the Irish Colcannon, and the Dutch Stampot.

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Katherine Ross
IRN BRU is an orangey-rust coloured, fizzy, sweet Scottish soft drink. It tastes like a cross between bubble gum and cream soda. Scottish Drinks, Scottish Recipes, Orange Rouille, Irn Bru, Scotland Forever, England And Scotland, Edinburgh Scotland, Fizzy Drink, Receding Gums

IRN BRU is an orangey-rust coloured, fizzy, sweet Scottish soft drink. It tastes like a cross between bubble gum and cream soda. It comes in cans, and glass and plastic bottles. The bottles are 750ml, with a 20p deposit on them (as of 2005.) A bottle size sold in America is 500ml, on a trial basis

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