How to use dehydrated tomatoes

I was sharing on instagram stories yesterday how much I love dehydrating tomatoes, and that led to lots of folks sending me lots of questions... so I guess it's time I start writing some about what food I dehydrate, why, and how I use all this deliciousness. To start, today I'm sharing how I use

Cheaper than store-bought and taste WAY better, learn how to make sun-dried tomatoes in the sun, the oven, or the dehydrator! (See blog post for instructions on drying in the sun and packing in oil.)

Step by step directions to help you dehydrate cherry tomatoes - the result is a tasty, burst of flavor that can be used in salads, wraps, bread and more!

Learn how to make your own tomato powder and it's many uses. Don't let any part of the tomato go to waste and make this versatile pantry staple.

Learn how to make tomato sauce that can be frozen with fresh tomatoes.

Looking to make the most out of your tomato bumper crop? Try your hand at dehydrating them, and make one of the best-loved additions to your home cooking.

It doesn’t get easier than learning how to make sun dried tomatoes in the oven. Sure, it takes patience but the flavor is quite rewarding.

Dehydrated Cherry Tomatoes are such an easy way to preserve one of the most prolific summer crops to enjoy delicious tomatoes all year long.

Find a tomato sale or have a ton in the garden? Learn how to make this tomato powder recipe and how to use it to extend your tomato season.

Is your kitchen like mine and being taken over by fresh garden tomatoes? I will show you how to dehydrate tomatoes to preserve them.