Homemade corn salsa recipe

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This homemade Black Bean Corn Salsa is sure to be a hit with any crowd! Kick up the flavor to your dinner recipes by serving it as a side dish or as topping to fish, chicken or your favorite Mexican dishes. It also makes for an easy appetizer when served with tortilla chips that everyone will love.

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Easy Corn Salsa Recipe, Tortilla Chip Dip, Easy Corn Salsa, Can Corn, Dip For Tortilla Chips, Corn Salsa Recipe, Tortilla Chip, Easy Corn, Mexican Meals

This quick and easy corn salsa recipe is great for serving with grilled chicken, for using as a taco topping, or for using as a tortilla chip dip!Note: Sometimes I'll keep the corn raw in this recipe and sometimes I'll give it a quick saute before adding to the other veggies. It's up to you! If you want to cook it, remove the corn from the cob, saute the kernels in a bit of butter or oil, and allow to cool before adding to the salsa.See more recipe ideas!

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This simple corn salsa recipe is an easy way to preserve corn in a water bath canner, and it has the perfect balance of sweetness from the corn, balanced by heat from the peppers and tart zing lime juice.

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