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Welcome to Good Burger, home of the Good Burger. Can I take your order?
Kayla Duffee saved to Baked like a cake
"I'm a dude! He's a dude! She's a dude! 'Cause we're all dudes! HEY!"
Lyssa G saved to Random things I like
All That fans can finally visit Good Burger — ahem, home of the Good Burger — in real life.
POPSUGAR Food saved to Ultimate Food Guide
I have an undying love of Shake Shack, which is quite the loaded statement to make considering I'm a native Angeleno and this is home of In-N-Out Burger
Kim berry,🍓 saved to my savas
Welcome to Burger Time, the column by Eater's resident carnivore Nick Solares. This week he checks out Justin Smillie's grass fed cheeseburger that President Obama recently ate at Upland.
Yossi Saadon saved to Restaurants
33 · 20 minutes · Recipe video above. This cheeseburger recipe assumes your bun is 10cm/4" wide. If it's larger, you may want to scale up the beef so you don't end up with wafer-thin patties or a burger patty that's much smaller than your bun. Nobody likes biting into bread with no beef!!Slather with sauce of choice though for a really great burger experience, try my Special Burger Sauce (quick, no cook) or my Tomato Chutney for Burgers.
- • 1800 g Beef mince
- • 8 Cos/romaine lettuce, leaves
- • 1 French fries
- • 2 Gherkins, large
- • 1 Red onion
- • 2 Tomatoes (, cut into eight 7mm/ 1/4" slices), large
- • 1 Ketchup
- • 1 Mustard
- • 1 Special burger sauce
- • 1 Tomato chutney
Oils & Vinegars
- • 2 tbsp Canola oil
Bread & Baked Goods
- • 4 Burger buns or rolls, soft
- • 4 slices Burger cheese
- • 1/8 tsp Salt and pepper per burger
Tumi Modise saved to Marketing
38 Reasons Good Burger is hilarious: Massive amounts of shade throwing.
Veronica Reed saved to Randomness
Welcome to Good Burger, Home of the Good Burger... do you want the recipe to Ed's Sauce from Good Burger? Here it is! | Kel Mitchell | Nickelodeon |
- • 2 tsp Onion powder
- • 2 tbsp Barbecue sauce
- • 2 Lemon juice
- • 1/2 cup Mayo
- • 1 tbsp Sweet pickle relish
- • 2 tbsp Thousand island dressing
Baking & Spices
- • 6 drops Food coloring, red
- • 10 drops Food coloring, yellow
- • 1/8 tsp Pepper
- • 1/4 tsp Salt
- • 1/2 tsp Sugar
Oils & Vinegars
- • 1 tsp Vinegar
Lisa Tucker saved to Try This Recipe
A hamburger (originally hamburg-er, or Hamburg patty in German, not ham patty in English) or by apheresis burger, is a sandwich of German origin, consisting of two round-shaped buns (bun) usually topped with ground steak (usually beef) and raw vegetables, lettuce, tomato, onion, pickle, and sauce... This world-famous dish is, since the 1950s, one of the emblems of American culture and cuisine, as well as fast food (with sandwiches, American sandwiches, hot dogs, pizzas, kebabs...).
Food Around Me saved to Hamburger