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Gluten

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Caputo Fioreglut is a gluten free Italian flour that is best for breads, pizzas, and baking. Finally, people with gluten free diets can enjoy authentic Italian flour and enjoy food that they normally can't have. Buy in bulk 11-lb size! Ingredients:Gluten Free Wheat Starch, Dextrose, Cornstarch, Buckwheat, Rice Starch, Vegetable Fibers, Guar Gum. May contain traces of milk. Recipe (from the bag): Recipe for Basic Gluten-Free Pizza Dough 1 kg FioreGlut (bag) 800 g Water 8-9 g Yeast 20 g Extra…

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A gluten free sourdough starter is the perfect way to add a tangy zest to your gluten free baked goods. Our GF sourdough starter is an heirloom culture, meaning that one gluten free sourdough bread starter will let you make countless delicious sourdough loaves.

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Not eating gluten? No problem! With the help from our gluten free sourdough starter culture, you can make tangy, fluffy sourdough bread that’s gluten-free. The GF sourdough starter is an heirloom culture, meaning you'll make endless bread dough all from one starter! Just add water and gluten-free flour. Sourdough is perfect for beginners, and this gluten free sourdough bread starter is a very forgiving culture and one of the easiest to work with! INCLUDED IN THE BAG Each box contains: 1…

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