After coming up with our new "Gluten Free Dinner Roll" recipe for a dear friend last Thanksgiving, it became pretty clear we could get pretty creative with the dough. We saw something similar to this on a vegan post served up by Instagram and knew it had to be tried with this new recipe. The first bake was wildly successful and so it only needed a small tweak to be ready to share. The roasted garlic is not necessary and you can certainly use raw garlic or even garlic powder, just know the…
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