German sauerkraut

Let us inspire you with this easy authentic German Sauerkraut Recipe. Cook sauerkraut the German way with bacon, juniper berries and bay leafs.

- You will love this authentic German sauerkraut recipe, even or especially if you’re not a big fan of sour sauerkraut.I think that there is nothing more synony…

German Sauerkraut

Wine braised Bavarian style sauerkraut with apple, easily made in the slow cooker. This kraut a favorite version of 'wine kraut' which is traditionally German, and is something I like to serve as a side dish or wurst topping.

Uncover the secrets to crafting a delicious Bratwurst and Sauerkraut dish right in your own kitchen. This authentic German recipe is simple to prepare and will have you savoring a delightful German meal for dinner tonight.

This recipe for fried sauerkraut with bacon is the perfect tangy side dish to enjoy with any meal. It only requires three simple ingredients and is ready to enjoy in minutes. Fried sauerkraut is simply sauerkraut sauteed in butter and tossed with crispy bacon. Serve this easy recipe alongside a homemade pork roast, pork chops, or your favorite German sausage dish.

Slow Cooker Brats

Sweet, savory, and smokey sauerkraut, with onions, apples, and bacon.

Homemade sauerkraut recipe. There's nothing quite like it. Amazingly delicious and wonderfully healthy. You'll be amazed how easy this is to make with Oma's tips.

Oma’s German bratwurst and sauerkraut recipe with authentic flavors in this dish of hearty bratwurst, tangy sauerkraut, and apples, that popular throughout Germany.

Traditional German Sauerkraut Recipe - The Classy Chics

This is an easy recipe for braised sauerkraut with bacon and onion. An authentic Czech recipe for dušené zelí.

This delicious recipe for Pork Chops and Sauerkraut, also called the ultimate German Pork Chops, will take you on a trip to the heart of Germany. This dish is a must-try for anyone who wants to add some cozy warmth to their dinner table. This recipe is sure to be popular with the whole family because it uses simple but delicious ingredients like tender boneless pork chops, tangy sauerkraut, sweet and juicy apples, and fragrant caraway seeds. And it's cooked to perfection in a Dutch oven, so…

A very unusual combination of ingredients makes an incredibly delicious sauerkraut casserole that is salty, sweet, and savory.

Good luck pork and sauerkraut is usually served on New Year's Day. Find out why this German and Eastern European tradition persists (hint: it's delicious!).

Easy to make a great for your health, learn how to make your own German Sauerkraut. Full of probiotics, vitamins, and a great way to preserve cabbage for the winter, sauerkraut can be eaten cold or hot with various dishes and meats! #fermented #sauerkraut #cabbage #condiment