Frozen peas and carrots

Simply seasoned with bacon, butter, thyme, salt, and pepper, this frozen peas and carrots recipe is packed with flavor and makes the best healthy side dish everyone will love!

Peas and carrots simmered in butter and vegetable broth, creating a deliciously easy side dish that's packed with flavor and texture. Perfect for both weeknight dinners and special occasions, this recipe truly delivers!

Peas and carrots is a quick and easy side dish made with fresh or frozen peas and carrots, cooked in butter and stock, perfect for any meal.

Easy peas-y peas and carrots is a classic, heartwarming combination that's super simple to make and absolutely delightful to eat. You're going to love it!

It doesn't get much more boring sounding than frozen peas and carrots, however, add some garlic and butter, and now we're talking.

Looking for an easy way to upgrade a basic veggie side dish? Sauteed in brown butter, this peas and carrots recipe is simple but so flavorful!

Recipe video above. Make frozen peas fabulous with my recipe for buttered peas! A quick side that goes with everything. Don't boil the peas - cook from frozen in garlic butter. Easier, tastier, bright green, never mushy and never watery!

These are the most delicious peas and carrots I have ever made, and now it's my new favorite go-to side dish. Grab a bag of frozen peas and carrots, add in some diced onions and garlic, add a heaping amount of butter, and you'll have this super easy side dish ready in no time. It

If you’ve been boiling peas, then here’s your PSA on how to cook frozen peas the right way! Come check out the proper cooking method!

A revived take on the classic frozen side dish.