Fresh basil
Discover Pinterest’s 10 best ideas and inspiration for Fresh basil. Get inspired and try out new things.
As one of the easiest herbs to grow indoors, many newbie gardeners may find themselves landed with an abundance of pungent and peppery fresh basil leaves to use up. Availing of the flavor and healing
J Blubaugh saved to Helpful Tips
Do you have more basil in your garden then you can possibly use? There are so many ways to use fresh basil and to preserve it too!
kate jo saved to Food hacks
Discover how to make the best 20 fresh basil recipes, perfect for when you're wondering what to make with basil. On the menu of recipes with fresh basil are some mouth-watering dishes like Garden Fresh Bruschetta, Spicy Basil Lemon Chicken, Basil, Tomato, & Feta, Pan fried Cod in a Citrus and Basil Butter Sauce, Simple Honey Basil Fruit Salad and so much more! #basil #recipeswithbasil #meals #cooking Via @PlayLearnConnect
Ingredients
Produce
- • 15 Basil, leaves of fresh
- • 1 pkg Grape tomatoes, organic
Baking & Spices
- • 1 Salt & pepper
Oils & Vinegars
- • 1 Olive oil
Dairy
- • 1 pkg Mozzarella
Preserving fresh basil in the refrigerator is simple with these basic ingredients you already have in your home.
Colleen Horner saved to Recipes to Cook
Ask most people what their favorite herb is, and their response will often be basil. For many of us, this tender annual seems to epitomize the season. Basil tastes its absolute best when it’s enjoyed fresh, but thankfully you have a few creative options to preserve the vibrant flavor of this herb that’s so strongly associated with summertime.
David Landon saved to Gardens
Basil Garlic Aioli sauce recipe made from scratch is quick and easy to make. The result is a flavorful dip or spread that packs a real raw garlic punch.
Barbara Cowhy saved to recipes
Harvesting basil, how to pick basil leaves, using it in recipes. Here's the technique to use for picking basil all season long.
21 · Making basil oil is so simple and the end result is so amazing, trust me you’ll want to drizzle it all over your chicken, fish, tomatoes, vegetables or just eat it with some crusty bread!
21 · Making basil oil is so simple and the end result is so amazing, trust me you’ll want to drizzle it all over your chicken, fish, tomatoes, vegetables or just eat it with some crusty bread!
Ingredients
Produce
- • 1/2 cup Basil, packed fresh leaves
- • 2 cloves Garlic
Baking & Spices
- • 1/2 tsp Kosher salt
- • 1/8 tsp Red pepper flakes
Oils & Vinegars
- • 1/4 cup Delallo extra virgin olive oil
Liquids
- • 1 tbsp Water
skinnytaste saved to Appetizers & Snacks
This lemony fresh homemade basil vinaigrette is so easy to make. Blend it up in under 5 minutes and drizzle it on everything from salad to grilled or roasted vegetables and eggs. It's the best way to use up your extra garden fresh basil!
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