French cake
Discover Pinterest’s 10 best ideas and inspiration for French cake. Get inspired and try out new things.
This traditional French Fraisier Cake made with Genoise Sponge, Diplomat Cream and Fresh Strawberries makes the most delicious Summer Cake ever!
Caron Coburn saved to Sweet-Stuff
Sans Rival is a popular Filipino layer cake consisting of cashew meringue and French buttercream. It is a very rich dessert best serving during special occasions! Yield: 8-inch round cake
Ingredients
Refrigerated
- • 235 g Egg whites
- • 120 g Egg yolks
- • 100 g Eggs
Baking & Spices
- • 230 g Confectioners sugar
- • 485 g Granulated sugar
- • 3/4 tsp Kosher salt
- • 1 1/2 tsp Vanilla extract, pure
Nuts & Seeds
- • 340 g Cashews, raw
- • 150 g Cashews, toasted
Dairy
- • 340 g Butter, unsalted
Liquids
- • 60 ml Water
LoRaine MaRiano-Llanes saved to Recipes
29 · Chocolate cake is always a winner of the table, and Suzy cake – a homemade French chocolate cake - brings it to a new level. Rich and decadent, soft and fluffy, this super-moist five-ingredient cake is made in one hour! Could you resist not making it? This easy and quick recipe is a keeper! #french chocolatecake #chocolatecake #moistcake #darkchocolate #chocolaterecipes | www.bakinglikeachef.com
Ingredients
Refrigerated
- • 4 Eggs, large
Baking & Spices
- • 70 8.8 oz (250 g) dark chocolate
- • 9/16 cup All-purpose flour
- • 1 cup Granulated sugar
Dairy
- • 8 3/4 oz Butter
Marni saved to Recipes/desserts
This Classic French Fraisier Cake recipe makes the most delicious summer cake ever! Perfect for a fancy tea party or to serve as a birthday cake, this strawberry layer cake is made with two layers of Genoise Sponge, a Diplomat Cream and Fresh Strawberries. This recipe will show you exactly how to make a Fraisier cake step by step, and is packed with tips to successfully create this classic French Patisserie!
Sophia Assunta saved to Sweets
StickyMangoRice - the illustrated travel blog #france #cake #pastry #frenchcakes #baking #urbansketching #urbansketchers
Joni Middleton saved to Food & Drink
A flaky crust surrounds a pastry cream in this traditional dessert from the Basque region of France. The name is French and means simply, “Basque Cake.” In the Basque language, the cake…
Donna Hledik saved to Dessert Group Board
19 · 35 minutes · Cannelés with step-by-step photos #canneles #canele #cannelesbordelais #rachelkhoo
Ingredients
Refrigerated
- • 2 Egg yolks
- • 2 Eggs
Baking & Spices
- • 250 g Icing sugar
- • 100 g Plain flour
- • 1 tsp Salt, fine
- • 1 Vanilla pod
Dairy
- • 50 g Butter, unsalted
- • 500 ml Full cream milk
Beer, Wine & Liquor
- • 60 ml Rum
My Kitchen Craze saved to DESSERTS
This tender, fluffy cake recipe is so easy - kids can make it! You don't even need to break out the measuring cups - just use a yogurt container to measure.
Jessica McDonald saved to Recipes
"Love this recipe. It's even better then the Napoleon cakes I tried in Paris! Seriously.” - With a review like this, you know this cake is good!
A crunchy but also luxuriously moist apple cake is topped with a velvety maple ginger custard sauce with a hint of spiced rum. For the custard maple and fresh ginger is steeped in the milk. This really brings out the warmth and spice and highlights the tartness of the apple in the cake.
Alexis Creagh saved to Yummy and Delicious
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