Foraging recipes

Spring is the perfect time to go foraging for dandelion greens, and this pesto is a delicious traditional way to use those dandelion greens! It's packed with healthy gut healing and anti-inflammatory ingredients, easy to make, and so delicious. Give this dandelion pesto recipe a try with your foraged dandelion greens! #foraging #dandelion #pesto #recipe #herbalism

Decadent and divine. this creamy nettle soup is so worth the effort and a few stings!

Uncover 50+ wild ways to use spruce tips within our simple appetizer recipes. These spruce tip-infused appetizers are perfect for spring gatherings, offering a unique flavor that will surprise and delight your guests. Learn how to creatively incorporate spruce tips into easy, tasty starters and snacks. Find more wild food foraging recipes and spring seasonal recipes at adamantkitchen.com

Easy Pickled Fiddleheads: Canning for Beginners - If you're fiddlehead fern foraging this spring, you may be wondering how to preserve them. My favorite way is in this simple pickling recipe for canning! Learn how to cook fiddleheads in this easy pickling recipe. Pickling is a great way to preserve fiddleheads for long term food storage.

Use the abundance of early spring by making up a batch of dandelion egg noodles for a comforting and nutritious twist on a homemade classic. Get the recipe on our blog. #foraging #homemaderecipes #recipeideas

Learn about the identifying characteristics of red clover (Trifolium pratense), its health benefits, and how to make a simple foraged red clover recipe: wild tabbouleh.

Stinning wild nettles are far more than just weed which needs to be removed. Every spring my kid and I are foraging the forest for the young nettles to make a delcious soup out of them. This is a delish recipe for a creamy wild nettle soup made with garlic and parsley and topped with spicy garlic.

Wild garlic sea salt is one of my favorite ways of preserving wild garlic throughout the year. It is super easy to make, and you will be able to store it for at least a year.

Gathering, drying, and using clover is so simple! If you are a beginner at using wild edibles, then learning how to preserve white clover is the place to start! #foraging #foodpreservation #whiteclover #wildedibles #howtoforage #homesteading #eattheyard #eatthelawn

Forage dandelions, violets, chickweed, and plantain in the early spring for tasty fresh eating and medicinal purposes. Get delicious recipes and herbal remedy tutorials in this special collection on our blog. #foraging #herbalremedies #seasonalliving

With just five ingredients and 10 minutes, you can have this creamy Wild Garlic Soup on the table! This fresh, vegan soup is the perfect easy spring recipe. Plus if you want to forage your own wild garlic, we share lots of helpful tips in our foraging. You can also use Ramps or spinach plus garlic for this quick soup. #veganspringrecipes #stpatricksday #souprecipes #quickrecipes

Explore Foraging Recipes with our ramp compound butter guide, showcasing how to incorporate the vibrant flavors of wild ramps into your cooking. This easy-to-make compound butter is a versatile addition to savory dishes, elevating the taste with the wild essence of ramps. Ideal for anyone looking to fancy up their meals with in-season wild edibles. Find more whole food recipes, real food recipes & healthy recipes, and spring seasonal recipes at adamantkitchen.com.

Wondering what to do with those spruce tips you foraged? Here are 25 inspiring spruce tip recipes to help you enjoy this delicious ephemeral ingredient. Try spruce tip ice cream and syrup, spruce tip shortbread, and many more! #sprucetips #foraging #wildcrafting #foragingrecipes

Spring forest pesto with spruce tips, made with the Wild Bloom Botanicals green superfood detox blend containing energizing organic spirulina and barley grass juice powder. Visit wildbloombotanicals.com for more organic herbal medicines and transformative supplements. Yum!

Did you know dandelion greens are exceptionally nutritious and delicious? It's easy to make a gourmet pesto with this foraged wild plant. This recipe will have you swooning, and if you're into survival and preparedness, you'll definitely appreciate knowing how to use dandelion. #dandelionpesto #forage #dandelion #dandeliongreens #howtouse #recipe #survival #survivalfood #healingharvesthomestead

Stinging Nettle and Wild Garlic Fritters — Nature Nurture Sussex

This recipe for pine bark bread comes from Sweden and uses the outer bark of a pine tree ground into a fine flour. The resulting bread is more like what most people would consider crackers.

Nettles, in a salad?! Yes. A salad of uncooked nettles is a traditional salad from Turkey. The nettles aren't cooked, but the sting is removed by a special traditional method.

Dandelions are one of the easiest wild flowers to identify, so get out and forage some today and try our wonderful Dandelion and Lemon Biscuits recipe. #dandelionflowers, #dandelionCookies, #WildFood, #Foraging, #Herbs