Elk steak
Discover Pinterest’s 10 best ideas and inspiration for Elk steak. Get inspired and try out new things.
Garlic Butter Steak and Potatoes Skillet - This easy one-pan recipe is SO simple, and SO flavorful. The best steak and potatoes you'll ever have!
Learn how to cook steak perfectly every single time with this easy to follow recipe where steak is seared in a skillet on the stove and finished in the oven. #thestayathomechef #beefrecipes #steak #howtocooksteak #skilletsteak

babyrockmyday.com saved to Food: Lunch & Dinner
If you're bored with eating your game meat as steaks or stews, try this flavorful recipe for teriyaki tenderloin, made in the Instant Pot or oven.
14 ingredients
Meat
- 1 lb Venison tenderloin
Produce
- 2 cloves Garlic
- 1 tsp Ginger, fresh
- 1 Green onions
- 1/4 cup Onion
Condiments
- 3 tbsp Honey
Baking & Spices
- 1 tbsp Arrowroot powder or cornstarch
- 1 Red pepper flakes
- 1 Sesame seeds
- 1 Veggies such as peppers, fresh or frozen
- 3/4 tsp White pepper
Oils & Vinegars
- 3 tbsp Sesame oil
- 2 tbsp Vinegar
Other
- 2/3 cup Soy sauce or liquid aminos (may use low-sodium)
Robert Callicutt saved to One
6 · Flavorful, tender, and under appreciated Cast Iron Bavette Steak with Whiskey Garlic Cream Sauce is actually an easy weeknight meal, with high end restaurant flair!
6 · Flavorful, tender, and under appreciated Cast Iron Bavette Steak with Whiskey Garlic Cream Sauce is actually an easy weeknight meal, with high end restaurant flair!
13 ingredients
Produce
- 2 cloves Garlic, Whole
- 2 tsp Thyme, Fresh
Canned Goods
- 1/4 cup Beef broth
Condiments
- 1 tbsp Dijon mustard
Pasta & Grains
- 1 1/2 lb Bavette, Steak
Baking & Spices
- 1 tsp Black pepper, Ground
- 1 Black pepper, Ground
- 1/2 tsp Garlic herb blend seasoning
- 1 tsp Kosher salt
Oils & Vinegars
- 1 tbsp Olive or vegetable oil
Dairy
- 2 tbsp Butter
- 1/2 cup Heavy whipping cream
Beer, Wine & Liquor
- 1/4 cup Whiskey
182 · 38 minutes · Basted in butter with cloves of garlic infuses so much rich flavor, and lets not forget about those sweet caramelized onions.
182 · 38 minutes · Basted in butter with cloves of garlic infuses so much rich flavor, and lets not forget about those sweet caramelized onions.
7 ingredients
Meat
- 2 Rib eye steaks
Produce
- 4 Garlic cloves
- 1 Onion, medium
Baking & Spices
- 1 tsp Black pepper
- 2 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil
Dairy
- 4 tbsp Butter
Filet Mignon seared in garlic herb butter on the stove and finished in the oven is the best Filet Mignon recipe that turns about perfect every time! #filetmignon #intheoven #onthestove #recipes #howtocook #dinner #panseared #tenderloin
49 · 17 minutes · One of my favourite steak sauces - a creamy Peppercorn Sauce made with brandy or cognac, beef broth, cream and plenty of crushed peppercorns. A steakhouse classic, this creamy pepper sauce with juicy steak is
7 ingredients
Meat
- 2 300g/10oz new york strip / porterhouse steaks
Canned Goods
- 3/4 cup Beef broth/stock
Baking & Spices
- 2 tsp Peppercorns, whole black
- 1 Salt and pepper
Oils & Vinegars
- 1 tbsp Vegetable oil
Dairy
- 1/2 cup Cream
Beer, Wine & Liquor
- 1/3 cup Brandy or cognac

babyrockmyday.com saved to Food: Lunch & Dinner
Buttered Steak Bites - get the recipe at barefeetinthekitchen.com
30 · 15 minutes · Whenever I don't have alot of time to make supper, this is so easy and quick. You can mix all the ingredients on wax paper and when finished just throw it away. My man loves venison this way.
6 ingredients
Meat
- 2 lbs Venison, steak
Baking & Spices
- 3 tbsp Flour
- 1 tsp Garlic salt
- 2 tsp Mrs. dash seasoning mix, original
- 1 tsp Onion salt
Dairy
- 2 tbsp Butter

Wanda Fields saved to Meals
22 · This scratch-made venison stew recipe is easy to make and the deer meat is fall-apart tender. It's packed with veggies and simple ingredients. Gluten free, dairy free, paleo, Whole30 friendly.
22 · This scratch-made venison stew recipe is easy to make and the deer meat is fall-apart tender. It's packed with veggies and simple ingredients. Gluten free, dairy free, paleo, Whole30 friendly.
13 ingredients
Meat
- 4 cups Beef stock or venison stock, unsalted
- 1 lb Venison
Produce
- 2 cups Carrots
- 1 cup Celery
- 2 Garlic cloves
- 2 tsp Herbs de provence
- 1 Onion, large
- 2 1/2 cups Potatoes
Condiments
- 3 dashes Worcestershire sauce
Baking & Spices
- 3/4 tsp Black pepper
- 1 tsp Salt
Oils & Vinegars
- 1 tbsp Olive oil
Other
- 1 15 0z. can diced tomatoes