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Egg tart recipe

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Portuguese Egg Tart Recipe - Tasting Table

346 · 60 minutes · A crisp pastry shell houses creamy custard before baking until golden for this beloved Portuguese egg tart recipe from George Mendes. No plane ticket required.

Ingredients

Refrigerated
  • 6 Egg yolks
Baking & Spices
  • 1 Cinnamon, Ground
  • 1 Cinnamon stick
  • 2 1/4 cups Flour
  • 1 cup Granulated sugar
  • 1/4 tsp Kosher salt
Bread & Baked Goods
  • 1 Egg tart molds
Dairy
  • 1 1/2 sticks Butter, unsalted
Liquids
  • 1 1/3 cup Water
Other
  • 1 cup, plus 6 tablespoons, whole milk, divided
Hong Kong Egg Tart (港式蛋挞)

Authentic Chinese bakery style Hong Kong egg tart that features flaky crumbly pastry crust filled with a sweet creamy custard.

Judy Yip
Judy Yip saved to Dim Sum
Pastel de nata (Portuguese egg tart)

7 · 47 minutes · Pastel de nata (or Portuguese egg tart) is a 19th century small tart with a crispy puff pastry crust and a custardy pastry cream filling, presenting caramelized spots on top. This is the shortcut or easy dessert recipe that cuts the prep time quite a bit yet it tastes like the traditional treat.

Ingredients

Refrigerated
  • 3 Egg yolks
  • 2 Eggs, large whole
Baking & Spices
  • 1/2 cup Granulated sugar, white
  • 1 tsp Vanilla extract, pure
Bread & Baked Goods
  • 2 14 oz packages Puff pastry
Dairy
  • 2/3 cup Heavy whipping cream
  • 1/3 cup Whole milk
The Best Egg Tarts Recipe | Dim Sum Central

Egg tarts are made from an outer pastry crust that is filled with egg custard and baked. Chinese egg tarts developed in Hong Kong from similar pastries introduced to the region through the Portuguese colony in Macau.

1 · 40 minutes · These egg tarts have a Hong Kong style crumbly shell and a Portuguese style creamy custard filling. By skipping the "oil dough" and the "dough folding" step, this recipe could be one of the easiest egg tart recipe you can follow at home.

Ingredients

Refrigerated
  • 30 g Egg
  • 1 Egg white
  • 3 Egg yolks
Baking & Spices
  • 160 g Cake flour
  • 35 g Powdered sugar
  • 1/8 tsp Salt
  • 30 g Sugar
  • 2 tsp Vanilla
Dairy
  • 100 g Butter, unsalted
  • 65 g Condensed milk, sweetened
  • 95 g Heavy whipping cream
  • 95 g Milk
  • 25 g Powdered milk
Portuguese Egg Tarts

Portuguese Egg Tarts are a favorite item to order at Dim Sum Restaurants. If you'll like to bake them yourself, here is the RECIPE.

7 · 47 minutes · Pastel de nata (or Portuguese egg tart) is a 19th century small tart with a crispy puff pastry crust and a custardy pastry cream filling, presenting caramelized spots on top. This is the shortcut or easy dessert recipe that cuts the prep time quite a bit yet it tastes like the traditional treat.

Ingredients

Refrigerated
  • 3 Egg yolks
  • 2 Eggs, large whole
Baking & Spices
  • 1/2 cup Granulated sugar, white
  • 1 tsp Vanilla extract, pure
Bread & Baked Goods
  • 2 14 oz packages Puff pastry
Dairy
  • 2/3 cup Heavy whipping cream
  • 1/3 cup Whole milk
Hong Kong Egg Tarts (Chinese Dim Sum/Pastry) - The Woks of Life

104 · 40 minutes · Hong Kong style egg tarts are one of our favorite pastries. This recipe yields a smooth, glassy, lightly sweet custard, in a melt-in-your-mouth, flaky pastry shell.

Ingredients

Refrigerated
  • 3 Eggs, large
Canned Goods
  • 1/2 cup Evaporated milk
Baking & Spices
  • 2 cups All purpose flour
  • 1/2 cup Granulated sugar
  • 1/8 tsp Salt
  • 1 tsp Vanilla extract
Dairy
  • 12 tbsp Butter, unsalted
Liquids
  • 2 tbsp Water
  • 1 cup Water, hot

Watch popular Egg tart recipe videos

Do you like baking? Watch this Easy Egg Tarts Recipe Food TikTok by @cristina_yin and start making these cute and easy egg tarts at home for snacks and dessert #food #baking #egg #tart #eggtart
Round Cake Baking Cups
Hong Kong Egg Tarts
Next time you wake up with serious savory cravings, this is the perfect dish to make. Save the recipe!