Easy chicken and dumpling casserole

We love chicken and dumplings at our house, but it takes so long to make a homemade pot. Here's a recipe you can put together quickly and feel like you're (almost) eating the real thing. Ingredients: 1 stick of melted butter 4/5 boneless chicken breast boiled 1 cup of self-rising flour 1 cup of milk 1 can of cream of chicken soup 2 cups of chicken broth Preheat the oven to 350 degrees. Boil and chop up the chicken breasts. Lightly spray the bottom of a 13x9 dish with cooking spray. Line the…

This Chicken and Biscuits Casserole is so easy to make, uses simple ingredients and can be made quickly. A family favorite dinner recipe!

Although the first day of spring has come and gone, it's been chilly and blustery here in Kansas, so I thought I'd share this warm and delicious casserole for everyone that's still eagerly awaiting spring before it's hot and sweltering and nobody wants to bake a casserole. This is pure comfort food and perfect to…

This Chicken and Dumplings Casserole is a family favorite. The dumplings make themselves! Tender, cooked chicken in a creamy flavorful sauce!

Chicken & Dumpling Casserole without biscuits- use rotisserie chicken for a simple weeknight meal. Can also use leftover holiday turkey.

Chicken & Dumpling Casserole without biscuits- use rotisserie chicken for a simple weeknight meal. Can also use leftover holiday turkey.

Ingredients For Chicken Dumpling Casserole3 boneless chicken breasts, boiled and shredded2 c chicken stock (from boiling breasts above)1 stick butter2 c milk1 can cr. of chicken soup( herbed cr. of chicken adds more flavor)For full recipe please&nbsp...

Got this recipe from Facebook and am looking forward to trying it when the weather cools!

Easy Chicken and Dumplings recipe using Pillsbury canned refrigerated biscuits and shredded rotisserie chicken, perfect cold weather comfort food.