Dark soy sauce

It's quite easy and fun to make your own dark soy sauce whenever you need one but can't find a bottle in your cupboards.

Light Soy Sauce vs Dark Soy Sauce: Ever wondered what the difference is between light and dark soy sauce? Find out exactly how they differ here - we cover everything from flavor to color!

Here's a simple explanation of the difference between the 3 main types of soy sauce (light, dark and normal). The 3 golden rules to remember are: You can interchange light soy sauce and all purpose soy

Many cultures have their own versions of light and dark soy sauces. How do they differ? Read on for our explainer on different styles of soy sauce and how each is used.

The 9 Best Substitutes for Dark Soy Sauce

Dark soy sauce, which has a sweet molasses-like flavor to it, is an important ingredient for stir-fried noodles and other dishes in Thai cooking. But if you don’t have an Asian market nearby or can’t find store-bought dark soy sauce, this easy recipe is a good substitute. Use it for "bow-thai" see ew or Korat-style pad

Dark soy sauce is an indispensable condiment in cooking. What is dark soy sauce? Dark soy sauce (Chinese: 老抽; pinyin: lăo chōu) is a thick-colored soy sauce prepared by adding caramel in light soy sauce, which is suitable for meat color enhancement. It is thicker and saltier than other soy sauces. Adding dark soy sauce...Read More

Learn the difference between dark vs. light soy sauce. What types of dishes uses which? When do you use both dark and light soy sauce?

Soy Sauce, one of the world's oldest condiments. Here's a simple description of the more common soy sauces used in my kitchen and cooking school.

What is the difference between Light and Dark Soy Sauce? Light soy sauce is lighter in color and thinner in texture than dark soy sauce. Dark soy sauce has..