Crusting cream cheese frosting

All of the tangy cream cheese flavor you love in the classic frosting, but sturdy enough to be piped and hold it's shape. This decorator's cream cheese frosting is the best parts of buttercream and cream cheese frosting combined.

Perfect Crusting Cream Cheese. The Best, Most Sturdy Cream Cheese Frosting For Decorating Special Cakes.

This Cream Cheese Frosting is not overly sweet, has a great cream cheese flavor thanks to a key ingredient. It is never lumpy and never, ever runny!

Get ready to dive into the creamy goodness of this go-to cream cheese frosting recipe! With only five basic ingredients, including butter, cream cheese, vanilla extract, salt, and powdered sugar, it's a breeze to whip up. Perfect for slathering on cakes, cupcakes, and whatever else your sweet tooth desires. Say hello to homemade frosting perfection!

Quick, easy cream cheese frosting recipe, homemade with simple ingredients. Fluffy, stable, creamy. Perfect for piping and cake decorating.

This cream cheese frosting is light, fluffy, complex in flavor, versatile, and extraordinarily easy to make.

I found this recipe on another site, courtesy of Kathy Finholt. I love it and used it on the "Why I Joined Zaar Carrot Cake" recipe. It got such rave reviews - both the cake and the icing. I hope you enjoy it as much as we all have. In case you don't know, crusting means that it hardens, but not like a royal icing. This will allow you to smooth it out and get a really smooth icing. You don't have to, but if you like the look of Fondant, you can almost get it as smooth as Fondant.

Great frosting recipe that is easy to pipe onto cakes and cupcakes.

Perfect cream cheese frosting for piping and decorating cakes/ cupcakes which is stabilized and sturdy. Not melting or runny icing.

This Frosting is a simple frosting recipe perfect for cakes, for cookies, or for cupcakes! It goes great on red velvet, carrot cake cupcakes or any flavor you love!