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Discover Pinterest’s 10 best ideas and inspiration for Croquettes. Get inspired and try out new things.

6 · 25 minutes · Potato Croquettes are crispy on the outside, creamy on the inside and a great way to use up leftovers!

7 ingredients

  • 1 cup Ham
  • 2 tbsp Chives
  • 1/2 tsp Garlic powder
  • 2 cups Mashed potatoes
Baking & Spices
  • 1/2 cup All-purpose flour
Oils & Vinegars
  • 1/2 cup Vegetable or canola oil
  • 1 cup Cheddar cheese
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2 · 40 minutes · Chicken croquettes are made with cooked chopped chicken that is mixed with a thick creamy sauce and rolled into balls. Dip the balls into egg and crumbs and deep fat fry. They are very delicious served with mashed potatoes and gravy!

10 ingredients

  • 2 cup Chicken, cooked
  • 1/2 tsp Garlic powder
  • 1 tsp Onion flakes
  • 2 Eggs
Baking & Spices
  • 1/4 tsp Black pepper
  • 2 tbsp Flour
  • 3/4 tsp Salt
Bread & Baked Goods
  • 1/2 cup Panko or regular bread crumbs
  • 2 tbsp Butter
  • 1 cup Half and half
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Southern Salmon Croquettes are a soul food classic! These easy salmon cakes are taken up a notch with one SECRET ingredient that makes them so delicious!

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Is there a secret to making the Best Homemade Italian Potato Croquettes? Only one way to find out ...one thing is for sure, these croquettes make one of the best Italian appetizers! You also won't believe how simple and easy this recipe is to make.

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Victoria saved to ✨Food

These ham and cheese croquettes are a crispy, cheesy, melty, and delicious — the perfect bite! An easy recipe to make Cuban ham croquettes at home.

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Croquetas de Jamón (Ham Croquettes) are a Cuban household staple! Crispy logs of ground ham coated in breadcrumbs then fried to perfection.

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18 · Find more fantabulous recipes, tips and tricks at www.thekitchenwhisperer.net. Also, join our TKW Family on Facebook

14 ingredients

  • 2 cups cooked potatoes (boiled) and cooled
  • 2 tablespoon melted butter
  • 1/4 cup milk or chicken stock, warmed
  • 3/4 teaspoon salt
  • 3/4 teaspoon black pepper
  • 2 tablespoon shallots, minced
  • 2 teaspoon parsley, divided
  • 1/2 cup Panko or Gluten Free Panko
  • 1/2 cup unseasoned (gluten free or regular) bread crumbs *See note on how to make gluten free bread crumbs
  • 2 large eggs, divided
  • 1 tablespoon water
  • 1 1/2 cups cooked leftover chicken, chopped small (I recommend roasted chicken. Do not just use boiled chicken as that doesn’t have enough flavor)
  • Olive oil
  • Pan gravy from roasted chicken for dipping
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These gorgeous, 20 minute tuna croquettes are bursting with spices and flavors! Panko bread crumbs are added for the absolute best crunch! Dig into some tun croquettes today and enjoy a super-simple meal that's ready in less than 20 minutes!

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You can't get much more retro than chicken croquettes. It's a great way to use leftover chicken or turkey and you can dress them up to be fancy.

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