Crispy bread

Italian Grissini / Homemade soup sticks /Breadsticks Do you remember, deep-fried croutons and tomato soup? This particular combination has an impression on our physic. I am talking about those 80s kids. If you are one of them, you will relate. Every restaurant visit with the family would begin with croutons and tomato soup. You drop […]

These easy Mixed Seed Crackers are a great healthy snack to enjoy throughout the day, served with a dip or as a delicious addition to a cheese platter.

Whether you call these crackers or Norwegian Crispbread (Knekkebrød), these golden, crispy seed crackers are a dream, both to make and to eat! 5 different varieties of seeds come together with the help of a little water and cornstarch to create one of the best homemade gluten-free crackers you'll ever have the pleasure of eating.

A crusty rustic bread is the perfect way to stretch your meal further! Our recipe is so simple to make and it's crazy delicious!

Hands down, this is the best focaccia bread recipe we've ever made! Topped with flaky sea salt and fresh rosemary, it's golden and airy with a crispy bottom. Easy to make. Vegan.

Artisan style no knead bread in a dutch oven, fresh out of the oven

#ExoticBreadsfromAroundtheWorld

This Quick and Easy No-Knead Bread can be made even by the most amateur bakers, and it turns out bakery-style. It’s amazing how basic pantry staples can create a perfectly

Forget the fuss of kneading or special equipment! Our easy rustic bread recipe requires just five common ingredients you probably already have in your kitchen. In a matter of hours, you'll enjoy a loaf with a wonderfully crispy crust and a soft, fluffy interior.

Rustic Italian Crusty Bread Recipe - CiaoFlorentina

you really need to try this Korean style cream cheese garlic bagel from @calicbagel It’s like the Korean garlic bread, but better! I love… | Instagram

Simit is a crunchy, ring shaped, braided street bread with an amazing nutty flavor of toasted sesame seeds.

These homemade bread crisps are buttery and crispy, you won't be able to stop at just one. Perfect for a grazing board or with dips for entertaining, they are easy to make too. These crostini toasts are made with garlic butter for maximum flavour too.

Cheesy Pull-Apart Garlic Bread - Bread By Elise

Sure, you love sushi and ramen. But you'll fall even harder for Japanese food when you try these recipes.

Thin and crispy flat Focaccia bread with a delectable crunch and perfect chew! Make these with hummus Basar, or serve with dips for the perfect first course to a meal.

Classic crispy Italian bread sticks, great as a snack or on the side of any meal These are simple to make and taste just like they came from a restaurant!

Introducing my Batbout recipe: These cute Moroccan mini pita breads are cooked on the stovetop! They boast a slightly crispy outside and soft, pillowy inside, perfect for stuffing with your favourite savoury or sweet fillings. Ready to make Mini Batbouts? You'll be amazed at how easy it is to recreate this delicious treat at home!