Cream filling recipe
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8 · 15 minutes · Delicious thick and creamy this easy recipe for pastry cream is the perfect filling for pastries and cakes! Vanilla beans make this Creme Patissiere extra special and beautiful!
7 ingredients
Refrigerated
- 5 Egg yolks, Large
Baking & Spices
- 3 tbsp Cornstarch/ cornflour
- 1/2 cup Granulated sugar/ caster sugar
- 1/4 tsp Salt
- 2 tsp Vanilla bean paste or pure vanilla extract
Dairy
- 4 tbsp Butter
- 2 cups Whole milk

sofia Wallace saved to custard cake fellin u
How to make the BEST classic vanilla diplomat cream, with vanilla pastry cream! A delicious custard based filling that is light and creamy.

Lori Ryan saved to Cake Decor
Barvarian Cream Recipe - How to make Bavarian Cream for cake and donuts filling. Super easy to make and tastes delicious!

Susan Troyer Broyles saved to cupcakes
Elevate your fresh fruits by serving them with a bowl of freshly made Mascarpone Cream -- if you have not tried it yet, I guarantee you will be hooked! Don't worry about preparing it yourself either; even your kid can do it for you. Yep, it's that easy. Enjoy!
Here is a simple yet DELICIOUS recipe for Creme Patissiere (Vanilla Pastry Cream) – a rich, creamy custard used in many types of dessert! This recipe is Gluten Free, and also Dairy Free friendly. Also - if you’re looking for chocolate pastry cream, you can find that recipe right here too!

Amarilys DeLozier saved to Sauces/Dips/Dressings
Browse hundreds of fantastic easy-to-make timeless recipes perfect for your next meal or special event. Then, stick around for the latest in lifestyle, beauty, and DIY tutorial and tips. Food and family fun, we have you covered!
Melisa Van Buren saved to Baking
249 · 60 minutes · Heavenly chocolate Ding Dong Cake recipe will always be a perfect dessert after a good meal. This creamy filling is also the best deal for your adorable kids to make their summer extra special. Try making this ding dong snack cake!
16 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 1 tsp Baking powder
- 2 tsp Baking soda
- 3/4 cup Cocoa powder, unsweetened
- 2 1/16 cups Flour
- 3 cups Granulated sugar
- 1 tsp Kosher salt
- 2 tsp Mccormick vanilla extract, pure
- 16 oz Semi-sweet chocolate
- 1 tsp Vanilla
Oils & Vinegars
- 1/2 cup Vegetable oil
Drinks
- 1 cup Coffee, hot
Dairy
- 1 cup Butter
- 1 cup Buttermilk
- 16 oz Heavy cream
- 1 cup Whole milk
7 · This recipe for Coffee Pastry Cream is delicious, the perfect filling for napoleons, profiteroles, tarts, cakes and more! You will love this spin on pastry cream, view the step-by-step photos for easy success!
8 ingredients
Refrigerated
- 3 Egg yolks, Large
Condiments
- 1 tsp Vanilla bean paste
Baking & Spices
- 2 1/2 tbsp Cornstarch
- 75 g Granulated sugar
- 1 Pinch Salt
Drinks
- 4 1/2 tsp Espresso powder or instant coffee granuales
Dairy
- 2 tbsp Butter, Unsalted
- 12 oz Half and half

Maria Fiore saved to Desserts