Coffee dessert
Discover Pinterest’s 10 best ideas and inspiration for Coffee dessert. Get inspired and try out new things.
Quick and easy coffee panna cotta with chocolate caramel sauce and chocolate curls.
Jenny Maclean saved to Recipes
When you’re craving a light and airy dessert, or maybe something a little more thick and decadent, mousse can achieve both.

Linda G saved to Food - Mousse & Puddings
11 · 40 minutes · Rich scratch brownies flavored with concentrated coffee and topped with a creamy mocha frosting.
13 ingredients
Refrigerated
- • 3 Eggs, large
Baking & Spices
- • 3/4 cup All-purpose flour
- • 2 oz Baking chocolate, unsweetened
- • 3/4 cup Brown sugar, firmly packed light
- • 1/4 cup Granulated sugar
- • 2 cups Powdered sugar
- • 1/4 tsp Salt
- • 1 pinch Salt
- • 8 oz Semi-sweet chocolate
Drinks
- • 8 oz Coffee, strong
- • 2 tbsp Concentrated coffee
Dairy
- • 3/4 cup Butter, unsalted
- • 1 tbsp Milk or cream
Helen D saved to Recipes Coffee
This is a crowd favorite mini coffee cheesecakes recipe that you’ll use over and over! The whole recipe is only 7 ingredients and you make it in a regular size muffin pan! Plus, you can do an oreo crust or graham cracker crust for these mini espresso cheesecakes.

Mollie Kemp saved to Delectables
Mocha Panna Cotta with Mascarpone Cream - Layer upon layer of chocolate, coffee, and cream makes for one rich, delicious java dessert that you'll want to share with everyone!
13 ingredients
Condiments
- • 1 1/2 tbsp Honey
Baking & Spices
- • 1 cup Bittersweet chocolate
- • 1/2 cup Brown sugar
- • 1/3 cup Cocoa powder
- • 1 Coffee beans, Whole
- • 2 tbsp Powdered sugar
- • 2 tsp Vanilla
Drinks
- • 1 1/2 tbsp Espresso, instant
Dairy
- • 3 1/2 cups Heavy cream
- • 1/4 cup Mascarpone cheese
- • 1/2 cup Whole milk
Desserts
- • 2 tsp Gelatin, plain powder
Beer, Wine & Liquor
- • 2 tsp Kahlua

Julie Signorelli saved to Desserts
Layers of coffee infused sponge cake wrapped in a fluffy mocha whipped cream, this cake is a coffee lover's dream come true! Coffee and cream sponge cake is a grown up dessert that is sure to impress.
Michele saved to Let them eat Cake
This is what your morning coffee dreams about. A chocolate crust, not-too-sweet dark chocolate filling topped with luscious swirls of deep espresso flavored whipped cream. NOTE: Do not substitute Oreos or baking crumbs for the graham crackers. Their higher fat content will cause butter to leak out of the pan and ruin your day. Some have had good luck with chocolate teddy grahams but I haven't tried it myself.
13 ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 9 oz Bittersweet or dark chocolate
- • 1/3 cup Powdered sugar
- • 1/4 tsp Salt
- • 6 tbsp Sugar
- • 1 tsp Vanilla extract
Drinks
- • 1 tsp Espresso
Dairy
- • 1 stick Butter
- • 1 1/4 cup Heavy cream
- • 1 cup Heavy whipping cream
Desserts
- • 1 tsp Gelatin, unflavored
Liquids
- • 4 tsp Water
Other
- • 14 5 X 2 1/4 inch chocolate graham crackers (about 7 ounces, finely ground)
Dawn Sheldon saved to Desserts
A modern sundae or affogato, this recipe pairs hot fudge, vanilla ice cream, and whipped coffee for a decadent grown-up treat.
6 ingredients
Baking & Spices
- • 1 tsp Chocolate sprinkles
- • 1 tbsp Granulated sugar
Drinks
- • 1 tbsp Instant coffee
Frozen
- • 1 scoops Vanilla ice cream
Desserts
- • 2 tbsp Fudge, hot
Liquids
- • 1 tbsp Water, hot

40 Aprons saved to 40 Aprons Recipes
If you want a fuller caramel flavor, use the 3/4 cup (150g) of sugar to caramelize in step 2. The caramel flavor will be a bit more pronounced than the coffee flavor but I tried it both ways and like it, for different reasons. And you can use lowfat milk rather than whole milk, although it'll be less-smooth, but I wouldn't call this an overly rich dessert. It goes without saying that the stronger the espresso, the more forceful the coffee flavor will be. I tried it with a few long (allongé…
7 ingredients
Baking & Spices
- • 1 pinch Salt
- • 2/3 cup Sugar
- • 1/2 tsp Vanilla extract
Drinks
- • 1/3 cup Liquid espresso
Dairy
- • 3/4 cup Heavy cream
- • 1 cup Whole milk
Desserts
- • 1 1/2 tsp Gelatin, unflavored powdered

David Lebovitz saved to Custard Recipes
25 · 33 minutes · double chocolate espresso muffins #backen #muffins
13 ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 1 1/2 cups All purpose flour
- • 1 tsp Baking powder
- • 3/4 tsp Baking soda
- • 1/2 cup Cocoa powder, unsweetened
- • 1 Confectioner's sugar
- • 3/4 cup Granulated sugar
- • 1/2 tsp Kosher salt
- • 3/4 cup Semisweet or dark chocolate chips
- • 1 1/2 tsp Vanilla extract
Drinks
- • 3 tbsp Espresso
Dairy
- • 8 tbsp Butter, unsalted
Other
- • 1 cup Low-fat buttermilk, room temperature and stirred with a fork