When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Chinese pork recipes

Discover Pinterest’s 10 best ideas and inspiration for Chinese pork recipes. Get inspired and try out new things.
Sticky sweet CARAMELIZED PORK WITH RICE , oh what a flavorful dish! Maid with pork butt roast and no barbecue sauce required! Try to cook it for dinner tonight , and I promise, you will fall in love with this main dish recipe! Flavor explosion in your plate! #caramelized #pork #ricebowl #asia #chinesefood #asianflavors #asianfood #porkdish #easydinner

Sticky sweet CARAMELIZED PORK WITH RICE , oh what a flavorful dish! Maid with pork butt roast and no barbecue sauce required! Try to cook it for dinner tonight , and I promise, you will fall in love with this main dish recipe! Flavor explosion in your plate! #caramelized #pork #ricebowl #asia #chinesefood #asianflavors #asianfood #porkdish #easydinner

A traditional Chinese crispy sweet and sour pork recipe made with crispy pork, pineapple, peppers and onions tossed in a sticky sweet and sour sauce - better than takeout! #recipe #cantonesestyle #sweetandsour #takeout #chinesefood

A traditional Chinese crispy sweet and sour pork recipe made with crispy pork, pineapple, peppers and onions tossed in a sticky sweet and sour sauce - better than takeout! #recipe #cantonesestyle #sweetandsour #takeout #chinesefood

@lindalinduh

121 · @lindalinduh

11 ingredients

Produce
  • 4 Garlic cloves
Condiments
  • 1/2 cup Hoisin sauce
  • 1/2 cup Honey
  • 4 tbsp Oyster sauce
  • 1/3 cup Soy sauce
Baking & Spices
  • 1/2 cup Brown sugar
  • 2 tsp Chinese five spice
  • 2 tsp Cornstarch
  • 1 tsp Food coloring, red
Beer, Wine & Liquor
  • 1/2 cup Sherry, dry
Other
  • 3 lb Boneless pork shoulder or butt
Loading... Sweet and Sour Pork tenderloin is a delicious Chinese dish which is popular and a well loved dish among Filipinos. It is serve in common fast food and restaurants nationwide. Plus the fact that sweet and sour pork is a favorite choice menu to any occasion or party plans. Sweet and Sour Pork are… Continue reading Sweet and Sour Pork

Loading... Sweet and Sour Pork tenderloin is a delicious Chinese dish which is popular and a well loved dish among Filipinos. It is serve in common fast food and restaurants nationwide. Plus the fact that sweet and sour pork is a favorite choice menu to any occasion or party plans. Sweet and Sour Pork are… Continue reading Sweet and Sour Pork

Chinese pork ribs recipe, stew spareribs.

11 ingredients

Meat
  • 500 g Pork, ribs
Produce
  • 2 slices Ginger
  • 1 Green onion
Condiments
  • 1/2 tbsp Teriyaki soy sauce
Baking & Spices
  • 1 Moderate oil and salt
  • 1 Moderate white sesame
  • 10 Peppercorns
  • 3 tbsp Rock sugar
  • 1 Star anise
Oils & Vinegars
  • 3 tbsp Vinegar
Beer, Wine & Liquor
  • 1 tbsp Cooking wine

We see your hot chicken and raise you a Nashville hot chicken plate made with cayenne pepper sauce and crushed Fritos® Original Corn Chips—the go anywhere, dip into anything, down for everything chip. #ad

14 ingredients

Ingredients
  • 1/2 stick Butter
  • 1 tablespoon Cayenne
  • ½ teaspoon Smoked Paprika
  • ½ teaspoon Salt
  • ½ tablespoon Brown Sugar
  • 3 cups Fritos® Original Corn Chips, crushed
  • 1 pound Chicken
  • 1 ½ cups Buttermilk
  • ¼ cup Hot Sauce
  • 1 cup AP Flour
  • 1 tablespoon Cayenne
  • 1 tablespoon Smoked Paprika
  • 1 tablespoon Garlic Powder
  • 1 teaspoon Kosher Salt
Korean style spicy pork with sriracha, ginger, garlic and onions. Amazing served over rice #korean #spicypork #recipe #porkchoprecipes

Korean style spicy pork with sriracha, ginger, garlic and onions. Amazing served over rice #korean #spicypork #recipe #porkchoprecipes

Char siu is Chinese style barbecue pork literally means "fork roasted". Traditional cooking method is skewered with long forks over a fire.

22 · 40 minutes · Char siu (Chinese character 叉燒) is a Chinese style barbecue pork which classified as a type of siu mei (燒味) in cantonese means roasted meat. Literally char siu also means “fork roasted”. This is a traditional cooking method for long strips of seasoned boneless pork the are skewered with long forks and placed in a covered oven or over a fire.

8 ingredients

Meat
  • 1 pack Pork loin
Produce
  • 1/8 tsp Garlic powder
Condiments
  • 1/2 cup Hoisin sauce
  • 1 tbsp Honey
  • 1/2 cup Soy sauce
Baking & Spices
  • 1/4 cup Brown sugar
  • 1/4 tsp Five spices powder
Liquids
  • 2 1/2 tbsp Water