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Chinese cake

Discover Pinterest’s 10 best ideas and inspiration for Chinese cake. Get inspired and try out new things.
Mini Egg Cake - Soft, airy, and light Chinese sponge cake that not only tastes good but looks good! Learn how to make these mini cakes | rasamalaysia.com #spongecake

Mini Egg Cake - Soft, airy, and light Chinese sponge cake that not only tastes good but looks good! Learn how to make these mini cakes.

This Chinese sponge cake is just like the ones you find at the Asian bakeries. In Western bakeries they're known as chiffon cakes. #asianrecipes #easydesserts

This Chinese sponge cake is just like the ones you find at the Asian bakeries. In Western bakeries they're known as chiffon cakes. #asianrecipes #easydesserts

Chinese bakery cake "gai dahn goh"

My Asian family, like others, tends to have a sensitive sweet tooth when it comes to desserts. "Not too sweet" is always the rule a...

Get Inspired With Unique And Eye-Catching Wedding Cakes

From birdcage to fairy tale we're gathered unique wedding cakes to help you find some inspiration and do your wedding for 100 percent awesome!

Ultimate Chinese Wedding Decorations Checklist | 5 Essential Elements – East Meets Dress

Whether you’re looking to go all out for your Chinese wedding banquet, or if you simply want to incorporate a part of your Chinese heritage at your wedding, we have the ultimate guide to help you find the decor that's right for your style.

Japanese sponge cake is bouncy like a piece of sponge, with the soft and delicate texture resemble cotton when you tear it open. This articles will show you every detail of how to make Japanese cotton sponge cake. (with video).

207 · Japanese sponge cake is bouncy like a piece of sponge, with the soft and delicate texture resemble cotton when you tear it open. This articles will show you every detail of how to make Japanese cotton sponge cake. (with video).

6 ingredients

Refrigerated
  • 6 Eggs, large
Baking & Spices
  • 100 g Cake flour
  • 80 g Castor sugar
  • 1 Vanilla extract
Dairy
  • 75 g Butter
  • 60 ml Milk
A delicate, delectable treat for celebrating Chinese Mid-Autumn Festival, snow skin mooncake with custard filling delivers enchanting texture and flavour.

40 · 45 minutes · A delicate, delectable treat for celebrating Chinese Mid-Autumn Festival, snow skin mooncake with custard filling delivers enchanting texture and flavour.

10 ingredients

Produce
  • 1 Matcha powder
Refrigerated
  • 2 Eggs, large
Pasta & Grains
  • 4 1/2 tbsp Wheat starch
Baking & Spices
  • 6 tbsp Powdered sugar
  • 5 tbsp Rice flour, glutinous
  • 3 tbsp Rice flour, regular
Oils & Vinegars
  • 1 tbsp Neutral cooking oil
Dairy
  • 3 tbsp Butter, unsalted
  • 3 tbsp Condensed milk
  • 1/2 cup Milk
My Little Space: Chinese Thousands Layer Steamed Cake 千层油糕

Steamed buns are the most consumed food by the people from Northern China. And one of the many famous steamed bun is Thousands Layer Steam...

Easy Chinese Moon Cake Recipe - Gimme Yummy Recipes

34 · 58 minutes · Just in time here is an easy Chinese moon cake recipe for you to share with your family and friends during this year's mid autumn moon festival which takes place on the 15th day of the of the 8th lunar moon. Chinese moon cakes distinctively shaped round with symbols on the crown are a staple in Chinese and Asian cultures and are celebrated during the fall and New Year.

7 ingredients

Refrigerated
  • 100 g Egg, whole
  • 200 g Egg yolk
Condiments
  • 65 g Golden syrup
Baking & Spices
  • 100 g Cake flour
Oils & Vinegars
  • 20 g Canola oil
Liquids
  • 1/4 tsp Lye water
Other
  • 220 g Rams store prepared lotus paste or the one you prepared