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Cherry Pie

Discover Pinterest’s 10 best ideas and inspiration for Cherry Pie. Get inspired and try out new things.

Homemade Cherry Pie with Thicker Filling - Sally's Baking Addiction

Our homemade cherry pie is perfectly sliceable with a thick almond-hinted cherry pie filling and a golden brown buttery flaky pie crust.

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Cherry Pie Filling from Frozen Cherries

I have always made cherry and berry pies with frozen fruit, not precooked, and they always come out runny. This year I decided I would try cooking the cherry filling ahead of time. It was a bit of extra work, but since I had time, it was totally worth it. This resulted the best cherry pie I have ever made. 3 lbs frozen sour cherries, pitted and thawed (retain the juice) 3/4 cup sugar (more if desired) 1/3 cup corn starch Allow the cherries to thaw completely. Drain off the juice and reserve it. In a Dutch oven, combine the cherry juice, sugar, and cornstarch. Cook over medium heat, stirring well, until the sugar and cornstarch are totally dissolved and the mixture reduces and thickens substantially. Stir in the cherries and remove from heat. To make pie, fill pie shell with the mixture and top as desired; bake for 10 minutes at 450 degrees followed by 40-50 more minutes at 350 degrees. Makes enough for one relatively deep 9-inch pie.

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Easy Homemade Cherry Pie Bars from The Food Charlatan

A thick buttery shortbread crust, spread with cherry pie filling, topped with more shortbread! Plus a vanilla glaze. An easy way to serve pie for a crowd!

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Cherry Pie

19 · This homemade cherry pie recipe is an impressive dessert with slices of delicious fruit filling baked inside a flaky, buttery crust.

14 ingredients

Produce
  • 1 tsp Lemon, zest
  • 2 lbs Unpitted cherries
Refrigerated
  • 1 Egg, large
Condiments
  • 1 1/2 tbsp Lemon juice
Baking & Spices
  • 3 cups All-purpose flour
  • 1/2 tsp Almond extract
  • 1/4 tsp Cinnamon, ground
  • 5 tbsp Cornstarch
  • 2/3 cup Granulated sugar
  • 5/8 tsp Kosher salt
  • 1/2 tsp Vanilla extract, pure
Dairy
  • 1 13/16 cups Butter, unsalted
  • 1 tbsp Whole milk
Liquids
  • 3/4 cup Water
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The best classic, simple, and easy cherry pie recipe

This easy cherry pie recipe takes about 3 minutes to assemble and then 45 minutes to bake. There is no easier and more delicious cherry pie.

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Lina
Lina saved to Foodie

The Best Tart Cherry Pie You'll Ever Eat | Ambitious Kitchen

28 · 45 minutes · Gorgeous tart cherry pie with a wonderful, golden crumb topping. This homemade dutch tart cherry pie has a perfectly sweet filling with hints of amaretto and is absolutely delicious served with a scoop of ice cream. This will be your new favorite cherry pie recipe!

9 ingredients

Produce
  • 6 cups Cherries, frozen tart
Breakfast Foods
  • 1/4 cup Rolled oats
Baking & Spices
  • 1/2 tsp Almond extract
  • 1/2 cup Brown sugar, packed
  • 1 cup Cane sugar, organic
  • 2 tbsp Cornstarch
  • 18 tbsp Flour
Dairy
  • 7 tbsp Butter
Beer, Wine & Liquor
  • 1 tbsp Amaretto
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Fresh Cherry Pie With Homemade Filling (Video)

This fresh cherry pie recipe is delicious and a show stopper with its lattice crust. Made with a homemade cherry pie filling.

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The Best Cherry Pie (With Sweet or Sour Cherries) - Pretty. Simple. Sweet.

23 · This easy homemade classic cherry pie is going to become your favorite pie! The filling is easy to make, and either sweet or sour cherries work well here. Read all my tips on how to make it perfect.

12 ingredients

Produce
  • 1/2 Lemon, zest from
  • 5 cups Sweet or sour cherries, fresh dark
Condiments
  • 2 tbsp Lemon juice, freshly squeezed
Baking & Spices
  • 1 Coarse or granulated sugar
  • 3 tbsp Cornstarch
  • 3/4 cup Granulated sugar
  • 1 Recipe double-crust pie dough
  • 1/4 tsp Salt
  • 1/2 tsp Vanilla extract
Dairy
  • 2 tbsp Butter, unsalted
  • 1 Cream or milk
Beer, Wine & Liquor
  • 1/2 tsp Kirsch
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How to Make the Best Homemade Cherry Pie

Wondering how to make homemade cherry pie? I'll teach you how to make The Best Homemade Cherry pie, using pitted, frozen sour cherries from Michigan.

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