Cheese and potato pie

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a casserole dish with meat and cheese in it on a table next to salad

Karen Burns-Booth shares her mother’s recipe for cheddar cheese and potato pie: comfort food at its best. Bake cheddary mustard mash until golden and serve with greens. Follow Karen at @lavenderandlovage on Instagram. Old-school & traditional: Enjoy the familiar, comforting flavours of this nostalgic pie, with rich cheese and fluffy potatoes. Simple, no-pastry recipe: This dish comes together without the need for a pastry case or lid – making it much easier than some other pies. Budget…

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homemade cheesy and mashed potato pie with peas on the side is shown

A super side dish for all the family to enjoy. Inspired by British school dinners this cheese and mashed potato pie is the answer all kids want to hear when they ask 'What's for dinner tonight?'Potatoes mashed with cheese, oven-baked in a casserole dish topped with more cheese, and your choice of onion, tomatoes, or breadcrumbs. Perfect served with sausages, chicken, and vegetables, or as part of a roast dinner.Try adding chopped bacon and onion in with the mash to serve as a cheap easy…

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there is a pie on the plate with one slice missing

A really satisfying pie, this makes a cracking supper served hot with some green veg or northern-style with a plate of chips. It’s also really nice served at room temperature for lunch, perhaps with a tomato salad on the side. Makes a great picnic dish too, as it’s robust and doesn’t break up easily.

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a close up of a pie on a plate with a piece missing from it and the words cheesy leek and potato pie

Cheesy leek and potato pie - quick, comforting and delicious. This is a gorgeous potato, leek and cheese pie with a flaky pastry top. It’s quick to make, ultra comforting, and the cheese sauce is extra tasty and simple thanks to melty, tasty Primula Cheese. Perfect for a stress-free, comforting family mealtime.

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a piece of quiche on a plate with a knife

this time of year calls for nourishing, warming and hearty food This time of year calls for nourishing, warming and hearty food. This cheddar, potato and onion pie from my book A Love for Food is pure comfort and needs nothing more than a simple side of steamed greens or a mixed leaf salad to

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a casserole dish with tomatoes and cheese on the top is ready to be eaten

A basic and fool proof cheese and potato bake that is trivial to make. It’s also incredibly cheap and makes use of a handful of ingredients you’re likely to have at home. And you can make it even quicker by using ready made microwave mash or instant mash for a super fast dinner. The recipe

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a pot pie with a serving spoon in it on a wooden counter top, ready to be eaten

Marcus Wareing has taken the classic English cheese and potato pie and adjusted it slightly using Tunworth. This recipe is pure comfort food. This recipe is from Marcus’ Kitchen by Marcus Wareing (Harper Collins £22). Have you seen our seriously indulgent dauphinois potato and leek pie?

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a casserole with cheese and vegetables on the side next to a bowl of salad

A budget-friendly family classic, this cheese and potato pie (no pastry, lots of cheese) has a real taste of schooldays nostalgia. Each serving (without the optional serving suggestions) provides 567 kcal, 23g protein, 51g carbohydrates (of which 6g sugars), 29g fat (of which 17g saturates), 5g fibre and 1.3g salt.

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