Cheese and bacon scones recipe

Bacon Cheddar Scones made with flour, butter, milk, crumbled bacon and cheddar cheese - the perfect breakfast on the go!

Crispy bacon, grated mature Cheddar cheese, spring onion, soured cream and red chilli elevate these savoury scones.

When cheese, bacon meet in a baked good its heaven. These cheddar & Bacon scones are the perfect simple breakfast or tea time snack.

This savory bacon cheddar scones recipe combines crispy bacon, sharp cheddar cheese, and fresh chives to create a savory twist on a classic scone.

We usually think of scones as sweet, not savory. But these rich, tender scones are packed with chunks of cheddar cheese and diced bacon, and accented with fresh chives. Serve them with soup or a salad for a satisfying meal.

Bacon Apple Cheddar Scones are delicious! Recipe makes 8 buttery, savory scones, filled with diced apples, cheddar cheese and crisp bacon!

These flaky and tender savory scones are stuffed with cheddar cheese, crispy bacon, and fresh scallions. Perfect for breakfast or brunch, they're ready to eat in less than 1 hour!

These bacon cheddar scones are moist, tender and so so satisfying. They are the perfect thing to make for breakfast for a big gathering.

Bacon Cheddar Scones - original recipe had less cheese and bacon but also added onion.

Pour melted butter into an ovenproof dish and then "bathe" your scone dough in it. Add to that cheese and bacon and you got yourself the most amazing, soft, buttery scones, perfect as a snack or a party food.