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Charleston shrimp and grits

Discover Pinterest’s 10 best ideas and inspiration for Charleston shrimp and grits. Get inspired and try out new things.
Charleston Style Shrimp and Grits

A Lowcountry classic, this Charleston style Shrimp and Grits recipe is a South Carolina staple that you can easily make at home.

Shrimp and Grits — Broke and Cooking

There are a ton of nights where you simply don't want to leave the house for groceries. It's nice to have some staples on hand for lazy evenings. Frozen shrimp are so versatile and easy to cook with! Shrimp and grits sounds intimidating but is incredibly easy to throw together. You'll be surprised b

Old Charleston Style Shrimp and Grits - Allrecipes.com

1165 · 75 minutes · This shrimp and grits recipe is a traditional low-country favorite featuring tender shrimp, andouille sausage, and bell peppers served over cheese-flavored grits.

Ingredients

Meat
  • 1 cut into 4-inch slices 1 pound andouille sausage
  • 5 slices Bacon
Seafood
  • 2 lbs Shrimp
Produce
  • 1 tsp Garlic
  • 1 Green bell pepper, medium
  • 1 Lemon, medium
  • 1 cup Onion
  • 1 Red bell pepper, medium
  • 1 Yellow bell pepper, medium
Breakfast Foods
  • 1 cup Grits, coarsely ground
Canned Goods
  • 1 cup Chicken broth
Condiments
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1/4 cup All-purpose flour
  • 1 pinch Cayenne pepper
  • 2 tsp Salt
  • 1 Salt
Dairy
  • 1/4 cup Butter
  • 1 cup Cheddar cheese, sharp
  • 2 cups Half-and-half
Liquids
  • 3 cups Water

Indulge in the irresistible flavors of Cajun-style cheesy shrimp and grits. A quick, easy, and mouthwatering recipe that's a must-try!

Southern Style Shrimp and Grits

Shrimp and Grits is an iconic southern delicacy. Creamy, cheesy grits are topped with the most delicious shrimp, and can be served up anytime!

Shrimp and Grits

1168 · 75 minutes · This shrimp and grits recipe is a traditional low-country favorite featuring tender shrimp, andouille sausage, and bell peppers served over cheese-flavored grits.

Ingredients

Meat
  • 1 cut into 4-inch slices 1 pound andouille sausage
  • 5 slices Bacon
Seafood
  • 2 lbs Shrimp
Produce
  • 1 tsp Garlic
  • 1 Green bell pepper, medium
  • 1 Lemon, medium
  • 1 cup Onion
  • 1 Red bell pepper, medium
  • 1 Yellow bell pepper, medium
Breakfast Foods
  • 1 cup Grits, coarsely ground
Canned Goods
  • 1 cup Chicken broth
Condiments
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1/4 cup All-purpose flour
  • 1 pinch Cayenne pepper
  • 2 tsp Salt
  • 1 Salt
Dairy
  • 1/4 cup Butter
  • 1 cup Cheddar cheese, sharp
  • 2 cups Half-and-half
Liquids
  • 3 cups Water

Watch popular Charleston shrimp and grits videos

Shrimp and Grits - Here's a super simple and delicious recipe for this classic Charleston dish so now you can make it at home! Creamy cheesy grits are topped with freshly cooked plump shrimp, crispy bacon, BBQ sauce and chives. Quick and easy enough for weeknight dinner but fancy enough for a dinner party. Check out the video to learn how to make this delicious southern style shrimp and grits with bacon! Homemade but restruant taste!
Barbecue Shrimp and Grits - A surprisingly easy gourment dinner to make. This simple yet delicious recipe for a southern Charleston classic you can make a home. Creamy cheesy grits are topped with grilled or blackened shrimp, crisp bacon and BBQ sauce. Quick and easy enough for weeknight dinner but fancy enough to serve a dinner party. Watch the video to learn how to make this yummy southern style shrimp and grits meal.
Not your Typical "Shrimp & Grits"