California roll

Simple and tasty California rolls are very popular sushi rolls among American Japanese restaurants. This homemade California sushi roll recipe has step by step photos and a video to show how to make easy California rolls. Sushi rolls are the best to serve with miso soup and it is great for lunch or dinner.

If you love ordering California rolls at suhi resturants, this recipe is for you! Filled with creamy avocado, sweet crabmeat, and crunchy cucumber, the California Roll is a favorite of many! Learn how to make these simple sushi rolls every time at home with my easy recipe!

Filled with creamy avocado, sweet crab meat, and crunchy cucumber, California roll is by far the most popular sushi roll in the US. Learn how to make this delicious sushi roll at home! I also included a step-by-step guide with pictures and a video on how to perfect your sushi rolling technique.

California Roll or California Maki Recipe Maki Sushi is Made of Rolled Cooked Japanese Rice, Crab Stick, Cucumber, Nori,Mango or Avocado then sprinkle... | rice, mango, recipe

California Rolls are not just for sushi bars. Learn how to make fresh, tasty California rolls at home for a fraction of the price. This recipe is easy to follow and requires just a few ingredients, and once you’ve tried it once or twice, you’ll be making them all the time!

A japanese recipe of california roll made of sushi rice . A California roll or California maki is a makizushi sushi roll that is usually rolled inside-out, and containing cucumber, crab or imitation crab, and avocado.

Filled with creamy avocado, sweet crabmeat, and crunchy cucumber, California Roll is by far the most popular style of rolled sushi in the US. Learn how to make delicious, perfect rolls every time at home following my step-by-step guide and photos.