Cake recipes uk
Discover Pinterest’s 10 best ideas and inspiration for Cake recipes uk. Get inspired and try out new things.
64 · 65 minutes · A delicious light and tender Cinnamon Tea Cake.
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 2 1/2 tsp Baking powder
- • 150 g Caster sugar or granulated sugar
- • 1 tbsp Caster sugar or granulated sugar
- • 1 1/2 tsp Cinnamon, ground
- • 210 g Plain flour or all purpose flour
- • 1/4 tsp Salt
- • 1 tsp Vanilla extract
Dairy
- • 115 g Butter, unsalted
- • 20 g Butter
- • 180 ml Full fat or whole milk
19 · Vanilla loaf cake with vanilla buttercream
Ingredients
Refrigerated
- • 4 Eggs, large
Condiments
- • 200 g Butter or baking spread, unsalted
Baking & Spices
- • 200 g Caster sugar
- • 250 g Icing sugar
- • 200 g Self raising flour
- • 3 tsp Vanilla
Dairy
- • 125 g Butter, unsalted
- • 1 tbsp Milk
Other
- • Sprinkles (optional)
Kate G saved to Dessert/Cakes
This vanilla cake recipe is so easy to make, feel free to go big on the decoration. A simple dusting of icing sugar or edible flowers are our go-to options for an easy sponge cake.
Ingredients
Refrigerated
- • 3 Eggs, large
Baking & Spices
- • 1 tsp Baking powder
- • 175 g Caster sugar
- • 1 pinch Salt
- • 175 g Self-raising flour
- • 1 tsp Vanilla extract
Dairy
- • 175 g Margarine or softened butter
Natalie Bond saved to Cooking Inspiration
15 · Paul Hollywood’s carrot cake recipe uses pecan nuts for crunch and flavour, with a lovely warmth coming through in the cinnamon and ginger spices. It’s topped with cream cheese frosting, and decorated with a crown of orange zest. If you have carrot cake marked down as an ‘everyday’ kind of cake, then take a look at this other stunning recipe – a layered carrot cake – four layers are sandwiched between a chocolate and vanilla marbled cheesecake filling, plus thick layers of cream cheese…
Ingredients
Produce
- • 260 g Carrots
- • 1/2 tsp Ginger, ground
- • 1 Orange, zest of
- • 2 Oranges
- • 1 Satsuma or mandarin, zest of
Refrigerated
- • 3 Eggs, medium free-range
Baking & Spices
- • 1 tsp Baking powder
- • 200 g Caster sugar
- • 1 1/2 tsp Cinnamon, ground
- • 100 g Icing sugar
- • 230 g Muscovado sugar, light brown
- • 230 g Self-raising flour
- • 1/2 tsp Spice, mixed
Oils & Vinegars
- • 155 ml Sunflower oil
Nuts & Seeds
- • 100 g Pecans
Dairy
- • 50 g Butter
- • 200 g Cream cheese, full-fat
Liquids
- • 200 ml Water
21 · 70 minutes · Light red sponge with a hint of cocoa, with thick cream cheese frosting
Ingredients
Refrigerated
- • 4 Eggs, large
Condiments
- • 300 g Butter or baking spread
Baking & Spices
- • 1 tsp Bicarbonate of soda
- • 300 g Caster sugar
- • 3 tbsp Cocoa powder
- • 2 tsp Food colouring, Red
- • 225 g Icing sugar
- • 330 g Self raising flour
- • 3 tsp Vanilla
Dairy
- • 225 g Butter, unsalted
- • 170 ml Buttermilk
- • 450 g Cream cheese, Full fat
Yesica Sierra saved to Cakes
Everyone in the UK remembers the retro School Dinner Cake! A soft and fluffy sponge traybake topped with white icing and coloured sprinkles.
A Simple and Delicious White Chocolate Raspberry Loaf Cake with White Chocolate Buttercream Frosting and Fresh Raspberries!
Michelle (CraftyMorning.com) saved to Desserts!
Baking with Granny Home to all your traditional baking recipes, tailored for even the most novice of home-bakers. Results See all results Latest Recipes view all new recipes Most Popular Recipes Hello, I'm Amy, the
Cheryl French saved to Granny’s recipes
1 · 70 minutes · This Christmas cake pulls out all the stops and can be decorated in any way you want! If you have time, feed it with brandy weekly on the run up to Christmas - but it is also good just the way it is.
Ingredients
Produce
- • 1 Currants
- • 1 Dried apricots
- • 1 Figs, dried
- • 1 Glace cherries
- • 1 Raisins
- • 1 Sultanas
Refrigerated
- • 1 Eggs, large
Condiments
- • 1 Treacle, black
Baking & Spices
- • 1 Brown sugar, soft dark
- • 1 Cinnamon, ground
- • 1 Plain flour
- • 1 Spice, mixed
Nuts & Seeds
- • 1 Almonds, ground
Dairy
- • 1 Butter
Beer, Wine & Liquor
- • 1 Brandy
Letha saved to Christmas cake
8 · 60 minutes · Salted caramel heaven in a cake!
Ingredients
Refrigerated
- • 9 Eggs, large
Condiments
- • 500 g Butter or baking spread, unsalted
- • 350 g Caramel sauce, Salted
Baking & Spices
- • 600 g Icing sugar
- • 500 g Self raising flour
- • 500 g Sugar, Light brown soft
- • 3 tsp Vanilla extract
Dairy
- • 300 g Butter, unsalted
- • 2 tbsp Milk
Desserts
- • 1 Fudge
Grace N.mburu saved to Bake it
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