Bunny chow

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Bunny Chow - Immaculate Bites South African Street Food, South African Curry, African Curry, African Street Food, South Africa Food, South African Dishes, Bunny Chow, Africa Food, African Cooking

Bunny Chow – deliciously tasty South African Street food with made with aromatic spices, meat, chickpeas and potatoes served in hollow bread. A one-of-a-kind sandwich! With winter in full swing, you can’t have enough comforting meals in your arsenal. I mean, think about it, why would want to make the same thing over ... View More

Patisserie, Kos, Bunny Chow South African Kota, Bunny Chow Recipe South Africa, Bunny Chow South African, Breakfast Canapes, South African Snacks, South African Bunny Chow, Bunny Chow Recipe

A classic South African fast food dish, said to be created in the 1940's, Bunny chow originated in the Port city on Durban. Created by Indians during the apartheid regime, bunny chow was served to Zulu workers who were not allowed into Indian restaurants, due to racist legislation. They were served a takeaway curry inside a hollowed out loaf of bread. Although the original curry was vegetable, 'bunnies' are now made with mutton, chicken, vegetable or beans. I know that this may be unusual…

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