Bisquick coffee cake recipe
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The classic Bisquick™ Coffee Cake. This recipe is best eaten right after it is baked, and is the first cake that many of us baked as kids!

Debbi Jensen saved to For the Home
This Bisquick Coffee Cake is a quice recipe for a sweet breakfast treat. This delicious breakfast uses bisquick and a few easy ingredients.
Effie Hernandez saved to cinnamon rolls
7 · 32 minutes · Grandma's Bisquick Coffee Cake is an easy-to-make dessert you'll reach for when guests arrive and you have nothing to serve. Fluffy, flavorful & so simple!
7 ingredients
Refrigerated
- 1 Egg, large
Baking & Spices
- 2 1/3 cups Bisquick
- 1/3 cup Brown sugar
- 1/4 tsp Cinnamon, ground
- 2 tbsp Granulated sugar
Dairy
- 2 tbsp Butter
- 2/3 cup Whole milk
NicoleMiller4334 saved to dessert's
Click on the recipe for a larfer view. For a printable PDF version of this recipe right mouse click HERE.

Jan Vineyard saved to Recipes breakfast
I see why folks keep asking for this Bisquick Coffee Cake recipe. It's been a standard go

Heather Thomas saved to Bisquick recipes
This easy coffe cake recipe is perfect for breakfast or brunch or whenver you need just a touch of sweetness. It is so easy to make and uses Bisquick mix so that it is ready in no time! It is so delicious you will make this over and over again.
81 · 65 minutes · This is my FAVORITE recipe for Sour Cream Coffee Cake! My main complaint with Coffee Cake is that there is usually too much cake, not enough streusel. This recipe gives you the max amount of streusel without ruining the light fluffiness of the cake! A vanilla drizzle finishes it off for the perfect cake-for-breakfast situation.
81 · 65 minutes · This is my FAVORITE recipe for Sour Cream Coffee Cake! My main complaint with Coffee Cake is that there is usually too much cake, not enough streusel. This recipe gives you the max amount of streusel without ruining the light fluffiness of the cake! A vanilla drizzle finishes it off for the perfect cake-for-breakfast situation.
15 ingredients
Refrigerated
- 4 Eggs, large
Baking & Spices
- 1 tbsp Baking powder
- 3/4 tsp Baking soda
- 1 cup Brown sugar, packed
- 2 tbsp Cinnamon
- 5 1/4 cups Flour
- 1 3/4 cup Granulated sugar
- 2 1/4 tsp Kosher salt
- 2 cups Powdered sugar
- 1 1/3 tbsp Vanilla
Dairy
- 2 sticks 1 cup butter
- 3 4 cup butter (1 and 1/2 sticks
- 1/4 cup Butter
- 1/4 cup Milk
- 1 1/2 cup Sour cream
Charlotte Ryan saved to Yum
63 · Bisquick Double Streusel Coffee Cake. Discover our recipe rated 4/5 by 63 members.
8 ingredients
Refrigerated
- 1 Egg
Condiments
- 2 tbsp Splenda
Baking & Spices
- 2 2/3 cup Bisquick mix, Original
- 1 tsp Cinnamon, ground
- 2/3 cup Splenda brown sugar substitute
- 1 1/2 tsp Vanilla extract
Dairy
- 3 tbsp Butter, firm
Liquids
- 1/2 Milk or water

Sally Nummerdor Pilsner saved to BREAKFAST RECIPES
19 · 35 minutes · This Cherry Coffee Cake is super easy to make starting with Bisquick. You'll have it mixed up and ready for the oven in a matter of minutes. So delicious!
19 · 35 minutes · This Cherry Coffee Cake is super easy to make starting with Bisquick. You'll have it mixed up and ready for the oven in a matter of minutes. So delicious!
8 ingredients
Refrigerated
- 3 Eggs
Condiments
- 1/4 cup Butter or margarine
Baking & Spices
- 4 cups Bisquick mix, Original
- 1 can Cherry pie filling
- 1/2 cup Granulated sugar
- 1 cup Powdered sugar
- 1 tsp Vanilla
Dairy
- 9/16 cup Milk
Bonnie Edmondson saved to deserts
72 · 35 minutes · This bisquick coffee cake recipe is one of my favorites. It used to be on the back of the Bisquick box, but they replaced it a few years ago. I'm posting it here not only to share it, but as a backup in case I lose my recipe card :)
72 · 35 minutes · This bisquick coffee cake recipe is one of my favorites. It used to be on the back of the Bisquick box, but they replaced it a few years ago. I'm posting it here not only to share it, but as a backup in case I lose my recipe card :)
7 ingredients
Refrigerated
- 1 Egg
Baking & Spices
- 2 1/3 cups Bisquick
- 1/3 cup Brown sugar
- 1/4 tsp Cinnamon, ground
- 2 tbsp Sugar
Dairy
- 2 tbsp Butter
Liquids
- 2/3 cup Water

Megan Moscol saved to To Cook