Best fish pie recipe

Fish Pie, sometimes called Fisherman's Pie, is a classic British standby featuring a creamy, smoky fish stew topped with a rustic mashed potato crust.

Fish Pie is a classic British dish that's easy to make and can be made with a variety of fish and shellfish, my recipe is gluten free and can be dairy free.

Fish pie is a family favourite, and this Jamie Oliver fish pie recipe is no exception. Packed with haddock or cod, baby spinach, and of course, boiled eggs.

Nothing beats a creamy fish pie for some hearty comfort food. My award-winning fish pie is always on our recipe rotation at home.

Discover how to make fish pie with Rick's ultimate fish pie recipe that you and your family will simply adore. Read more here.

Simple but delicious this gourmet fish pie is one that you, your family and quite simply anyone you make for will want the recipe to - click through now!

Fish pie is always a winner, but the chefs of Fortnum & Mason have a few extra touches which elevate this recipe still further.

Easy fish pie with mashed potato topping, an all-time favourite classic British recipe that brings the whole family together around the table.

Who better to trust to help you make a creamy, comforting fish pie than the king of all things fish and seafood, Rick Stein? In this ultimate recipe he switches the potato topping for a puff pastry crust with delicious results.

My take in a classic recipe from Scarborough in North Yorkshire. The original recipe calls for a puff pastry lid with no leeks, but a chopped hard boiled egg to be added instead. The original recipe also only suggests Ling or Woof as the fish to be used in this recipe.