Babka cinnamon

Recipe reproduced with permission from Modern Jewish Baker by Shannon Sarna, published by Countryman Press.

Experience the timeless allure of classic cinnamon babka. The soft brioche dough envelops a heartwarming cinnamon filling, creating a delicious loaf that's perfect for breakfast or dessert. Makes two irresistible loaves.

Learn how to make the most amazing cinnamon babka! Buttery and soft bread loaf with swirls of sweet cinnamon and a streusel topping.

This Cinnamon Apple babka features a fluffy, buttery yeasted dough that is twisted with the most delicious apple cinnamon filling!

This is the ultimate cinnamon babka recipe. Soft, tender, and bursting with cinnamon flavor, it's impossible to have just one slice!

Jam donut babka in the making. I love baking with yeast - you need a teeny little patience and the results are well worth it!

Work time 1 Hour Baking time 35 Minutes Total preparation time About 5 hours The holiday season is already at the door,And what can be more perfect than completing a rich and full meal with a good yeast cakeWith an amazing filling that can be adjusted to your taste and your guests’s ?? So, here I give you an awesome yeast cake recipe!!(You can use a mixer with a guitar hook or you can do it old-school and use your hands) Pictures and videos of every step are right below the instructions…

A babka is a sweet braided bread which originated in the Jewish communities of Poland and Ukraine. My memories of babka is that I loved it when my grandma came to visit with babka when I was a chil…

Fall flavors abound in this swirly apple cinnamon babka. A rich brioche dough gets slathered in apple butter and cinnamon sugar and then is rolled, sliced and braided into this beautiful babka.

This classic babka recipe is filled with a delicious layer of pecans, brown sugar, and cinnamon. It's the perfect sweet treat everyone will love!