Lorraine Hunter Rautenbach

Lorraine Hunter Rautenbach

Lorraine Hunter Rautenbach
More ideas from Lorraine
Want to learn how to cook pork belly in a pressure cooker? This simple method shows you how to get great tender belly in an hour or less.

Want to learn how to cook pork belly in a pressure cooker? This simple method shows you how to get great tender belly in an hour or less.

Growing up in California, I never really had to deal with seasons, food or  otherwise.  We’re blessed to have perfect tomatoes and moderate weather  almost all year long (75 on Christmas morning is a real thing).  I never  associated citrus with Winter until moving to the East coast where the  weather is as erratic as the seasonality of food (I like it this way - more  interesting).  After the hype of Summer, when we’re all scrambling to use  all the amazing produce, I almost look forward to…

Growing up in California, I never really had to deal with seasons, food or otherwise. We’re blessed to have perfect tomatoes and moderate weather almost all year long (75 on Christmas morning is a real thing). I never associated citrus with Winter until moving to the East coast where the weather is as erratic as the seasonality of food (I like it this way - more interesting). After the hype of Summer, when we’re all scrambling to use all the amazing produce, I almost look forward to…

Roasted grape Crostini with Goat Cheese and Walnuts

Roasted grape Crostini with Goat Cheese and Walnuts