Show-Stopping Beef Wellington Recipe by Tasty
The ultimate beef Wellington can seem difficult to make, but each step is actually pretty simple. After cooking the seasoned beef, brush it with mustard and store in the fridge. Then fry up some chopped mushrooms and shallots in butter before wrapping the beef in prosciutto and the mushroom mixture. All that’s left is unraveling some store-bought puff pastry and making a beautiful, woven, floral design before baking. It’s hard to cut into this masterpiece, but the taste is worth it!
We've updated an old classic with our Swedish meatballs recipe. We take gently seasoned ground turkey and create a velvety sauce using cream of mushroom soup and beef broth to deliver a rich flavor.
5 Mouth-Watering Rib Recipes
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Brown Gravy Meatloaf | The BEST Meatloaf Recipe Ever!
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Dinner, lunch, or a great appetizer for Football season. This French Dip Crescents & Simple Au Jus Recipe is a winner every time!
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This has been my tried and true method for cooking an Eye of Round roast for 20 years. It tastes like a steakhouse quality meal but it's budget friendly!
Cast Iron Ribeye with Garlic Mushrooms (in under 30 min) | NeighborFood
This Cast Iron Ribeye recipe is the best way to make a pro-quality ribeye steak at home in under 30 minutes with a perfect sear and juicy pink center.